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2024-08-29
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呢間餐廳係香港唯一同四國高知県有關嘅居酒屋，堅持正宗高知県食材出品🇯🇵最近推出任飲2小時清酒，每日有4-5款清酒同果酒選擇🍶💗刺身4點($328)浜殖油甘魚柔軟細膩；鰹魚半敲燒以乾稻草炙燒鰹魚，配搭秘製柚子醬；中吞拿魚腩肥美柔嫩，帶豐潤魚油香；紫海膽Creamy甘甜🥗💗明太子鐵板芝士炒蛋($78)店員會即場係客人面前用鐵板炒蛋，炒蛋保持半熟嫩滑🍳芝士味香濃，趁熱食仲會有拉絲🧀💗金時芋天婦羅($58)金時芋炸得錢金黃酥脆，呢種番薯食落特別粉糯香甜🍠💗松葉蟹二本爪天婦羅($58)松葉蟹鉗炸得金黃酥脆，食到一絲絲新鮮蟹肉🦀💗自家製免治雞肉蓋 ($68)免治雞肉餅加入剁碎咗嘅雞軟骨增加口感，沾上生蛋黃醬油一齊食更加香滑🐔💗帆立貝配蟹膏味噌($78)帆立貝大大粒而且肉質鮮嫩，面層添上蟹膏，鮮味再提升🐚💗燒松茸豚肉巻($78)外層嘅薄切豚肉燒到香脆，入面嘅新鮮松茸依然juicy，菌香味超濃🍄🟫💗和牛舌心串（$88)厚切牛舌脆嫩爽口，充滿油脂👅💗雞皮串($32)雞皮燒到特別香脆，一點油油膩感都冇🐓💗輕井澤煙燻芝士免治牛舌棒（$58）用上牛舌加上雞肉製成彈牙嘅免治肉棒，再放上日本著名輕井澤煙燻芝士火
💗刺身4點($328)
浜殖油甘魚柔軟細膩；鰹魚半敲燒以乾稻草炙燒鰹魚，配搭秘製柚子醬；中吞拿魚腩肥美柔嫩，帶豐潤魚油香；紫海膽Creamy甘甜🥗
浜殖油甘魚
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刺身4點
$328
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💗明太子鐵板芝士炒蛋($78)
店員會即場係客人面前用鐵板炒蛋，炒蛋保持半熟嫩滑🍳芝士味香濃，趁熱食仲會有拉絲🧀
明太子鐵板芝士炒蛋
$78
22 views
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明太子鐵板芝士炒蛋
$78
0 views
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💗金時芋天婦羅($58)
金時芋炸得錢金黃酥脆，呢種番薯食落特別粉糯香甜🍠
金時芋天婦羅
$58
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💗松葉蟹二本爪天婦羅($58)
松葉蟹鉗炸得金黃酥脆，食到一絲絲新鮮蟹肉🦀
松葉蟹二本爪天婦羅
$58
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💗自家製免治雞肉蓋 ($68)
免治雞肉餅加入剁碎咗嘅雞軟骨增加口感，沾上生蛋黃醬油一齊食更加香滑🐔
自家製免治雞肉蓋
$68
18 views
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💗帆立貝配蟹膏味噌($78)
帆立貝大大粒而且肉質鮮嫩，面層添上蟹膏，鮮味再提升🐚
帆立貝配蟹膏味噌
$78
5 views
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💗燒松茸豚肉巻($78)
外層嘅薄切豚肉燒到香脆，入面嘅新鮮松茸依然juicy，菌香味超濃🍄🟫
燒松茸豚肉巻
$78
11 views
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💗和牛舌心串（$88)
厚切牛舌脆嫩爽口，充滿油脂👅
和牛舌心串
$88
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💗雞皮串($32)
雞皮燒到特別香脆，一點油油膩感都冇🐓
雞皮串
$32
6 views
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💗輕井澤煙燻芝士免治牛舌棒（$58）
用上牛舌加上雞肉製成彈牙嘅免治肉棒，再放上日本著名輕井澤煙燻芝士火炙，食落有濃濃嘅煙燻芝士香🧀再沾上加蘭王蛋汁更香滑🥚
輕井澤煙燻芝士免治牛舌棒
$58
4 views
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💗岩鹽燒海虎蝦($98)
開邊海蝦簡單以岩鹽燒香，突顯蝦嘅鮮味🦐
岩鹽燒海虎蝦
$98
17 views
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💗芝士年糕($32)
芝士年糕烤得外層香脆軟糯，一咬中間流出滿滿嘅芝士🧀
芝士年糕
$32
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💗請福Cool乳酸酒($78)
乳酸酒味道有d似明治乳酸糖，飲落好milky而且甜甜酸酸，好易入口🍶
請福Cool乳酸酒
$78
4 views
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💗柚子檸檬酒 ($68)
用柚子直接釀製成白葡萄酒，入口充滿著柚子清新，帶微微甜香🍊
柚子檸檬酒
$68
22 views
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