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2023-05-21
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赫德道一直都有唔少特色酒吧，今日我同朋友就黎到2 Kim’s Pocha，一邊飲野，一邊試下韓國美食～✨半半炸雞我地叫左甜辣炸雞同醬油蒜香炸雞。炸雞新鮮炸起，外皮超脆，而入面既肉好鮮嫩多汁。甜辣醬又甜又辣，令人食得好過癮，而醬油蒜香就好惹味，送酒就最啱！✨霜降牛肉辣炒八爪魚呢度蔡有個熱辣辣嘅鐵板感想，望落去份量非常之多。啲八爪魚炒得好香，啲肉質都好彈牙。牛肉嘅油脂分布平均，味道好香。呢道菜既辣椒同埋蒜味啱啱好，雖然啲辣椒有啲辣，但係咁樣反而更加啱一邊飲酒一邊食～✨豬頸肉沙律呢個沙律有少少泰式嘅味道，味道酸酸地有鹹香。豬頸肉嘅份量好多，肉質好彈牙，而且油脂豐富。而下面仲有一塊煎過嘅薯仔絲煎餅，非常香脆，配埋啲豬頸肉食，簡直一流！✨ Cocktail我哋揀咗最基本嘅Mojito同埋Pina Colada。兩杯雞尾酒嘅感覺都好fresh。我就中意Pina colada甜得黎又有濃濃既果香，最啱女仔飲啦～
赫德道一直都有唔少特色酒吧，今日我同朋友就黎到2 Kim’s Pocha，一邊飲野，一邊試下韓國美食～
✨半半炸雞
我地叫左甜辣炸雞同醬油蒜香炸雞。炸雞新鮮炸起，外皮超脆，而入面既肉好鮮嫩多汁。甜辣醬又甜又辣，令人食得好過癮，而醬油蒜香就好惹味，送酒就最啱！
✨霜降牛肉辣炒八爪魚
呢度蔡有個熱辣辣嘅鐵板感想，望落去份量非常之多。啲八爪魚炒得好香，啲肉質都好彈牙。牛肉嘅油脂分布平均，味道好香。呢道菜既辣椒同埋蒜味啱啱好，雖然啲辣椒有啲辣，但係咁樣反而更加啱一邊飲酒一邊食～
✨豬頸肉沙律
呢個沙律有少少泰式嘅味道，味道酸酸地有鹹香。豬頸肉嘅份量好多，肉質好彈牙，而且油脂豐富。而下面仲有一塊煎過嘅薯仔絲煎餅，非常香脆，配埋啲豬頸肉食，簡直一流！
✨ Cocktail
我哋揀咗最基本嘅Mojito同埋Pina Colada。兩杯雞尾酒嘅感覺都好fresh。我就中意Pina colada甜得黎又有濃濃既果香，最啱女仔飲啦～
半半炸雞
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豬頸肉沙律
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