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2008-11-26 48 views
有日同家姐細妹係Henry house度發現哩間嘢~起初ge感覺唔太好...因為只有一枱客~但個侍應姐姐好似知我哋想走咁,好快就過黎介紹食物,我哋叫咗個刺身拼盤~ok新鮮(估唔到)清酒煮貴妃蚌~幾特別(通常煮蜆或花甲)和牛陶板燒~雖然整到成枱油,但入口即溶ge感覺已令我麻木了(果然係A5)串燒每串order,價錢係貴咗d...但師父ge技術果然一流~哩個市道咁ge價錢可能係貴d,不過...食物ge質素同服務態度令我覺得可以接受~
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有日同家姐細妹係Henry house度發現哩間嘢~起初ge感覺唔太好...因為只有一枱客~但個侍應姐姐好似知我哋想走咁,好快就過黎介紹食物,我哋叫咗個刺身拼盤~ok新鮮(估唔到)
清酒煮貴妃蚌~幾特別(通常煮蜆或花甲)和牛陶板燒~雖然整到成枱油,但入口即溶ge感覺已令我麻木了(果然係A5)串燒每串order,價錢係貴咗d...但師父ge技術果然一流~哩個市道咁ge價錢可能係貴d,不過...食物ge質素同服務態度令我覺得可以接受~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Taste
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Spending Per Head
$350 (Dinner)
Recommended Dishes
  • 清酒煮貴妃蚌
  • 和牛陶板燒
  • 串燒煙肉蠔
  • 鵝肝雞翼
  • 大葱豬肉