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玩味好食老鳳冰室
2019-07-03 98 views
Hong Kong style懷舊主題茶餐廳未入餐廳已經睇到非常搞鬼從色彩繽紛嘅門面特色招牌菜:原味波波奶茶、黑松露炒蛋我已經encore無限次，入口即溶滑蛋加埋黑松露，係絕配呀！要懷舊梗係要飲紅豆冰，食西多但佢並唔係普通嘅西多係流心西多士個餡係鹹蛋黃醬，夠fusion ！港女最愛黑松露黑松露海皇炒飯，粒粒飯都黐住黑松露，配上大蝦魚柳鮮魷，香濃惹味！鮑絲火腿通粉當你以為佢係普通野，又有驚喜通粉並不是普通嘅通粉，啲通粉扭到好似螺絲粉，食落更加有口感。
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Hong Kong style懷舊主題茶餐廳
未入餐廳已經睇到非常搞鬼從色彩繽紛嘅門面
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2 views
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5 views
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特色招牌菜:
原味波波奶茶、黑松露炒蛋
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我已經encore無限次，入口即溶滑蛋加埋黑松露，係絕配呀！
要懷舊梗係要飲紅豆冰，食西多
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但佢並唔係普通嘅西多係流心西多士個餡係鹹蛋黃醬，夠fusion ！
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港女最愛黑松露
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黑松露海皇炒飯，粒粒飯都黐住黑松露，配上大蝦魚柳鮮魷，香濃惹味！
鮑絲火腿通粉
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當你以為佢係普通野，又有驚喜
通粉並不是普通嘅通粉，啲通粉扭到好似螺絲粉，食落更加有口感。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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