30
12
5
Level4
195
0
2017-06-18 316 views
回港後媽媽說好耐冇去過紅磡冰室,昨天我們仨一齊去食。去得果度,當然要食佢 "出名" 的瑞士雞翼麵常餐啦!(雖然要成 $46,不過一次咁多啦)今次再食,個瑞士汁冇之前咁鹹;炒蛋好滑,蒜容包好足料好入味香口。至於個麵,如今有成 3 隻雞翼添 (之前好似得兩隻 )......杯鴛鴦飲得出佢個啡底係即磨果種,OKOK。
Read full review
回港後媽媽說好耐冇去過紅磡冰室,昨天我們仨一齊去食。去得果度,當然要食佢 "出名" 的瑞士雞翼麵常餐啦!(雖然要成 $46,不過一次咁多啦)


今次再食,個瑞士汁冇之前咁鹹;炒蛋好滑,蒜容包好足料好入味香口。至於個麵,如今有成 3 隻雞翼添 (之前好似得兩隻 )......杯鴛鴦飲得出佢個啡底係即磨果種,OKOK。
瑞士雞翼麵常餐
$46
51 views
2 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-06-16
Dining Method
Dine In
Type of Meal
Tea
Recommended Dishes
瑞士雞翼麵常餐
$ 46