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2019-12-23
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前日(21-12-2019 Sat)同老公喺荃灣做完嘢,就用卷嚟買啲cakes返屋企食啦,睇完後,我哋決定要:4. $22.00嘅合桃蛋白拿破崙傍晚有啲餓,就cut少少嚟食,蛋糕層好鬆軟,脆口合桃被甜甜地,白色嘅(應該係蛋白)包住,咁就冇咁甘.唔錯.味道:5分3. $28.00嘅焦糖布丁燒呢個唔太甜,布丁又滑,好味.味道:5分2. $22.00嘅紫薯朱古力切餅我黐爸爸少少嚟食,可能蛋糕係朱古力,咁就中和咗紫薯嘅甜.味道:3分1. $32.00嘅宇治抹茶千層蛋糕呢個一食落去就食到抹茶嘅甘味,由於佢太濃,所以完全唔覺得甜.味道:2.5分抵食係2.7分上次食評: https://www.openrice.com/zh/hongkong/review/%E5%91%B3%E9%81%93%E5%B0%8D%E7%89%88-e3585211
4. $22.00嘅合桃蛋白拿破崙
合桃蛋白拿破崙
$22
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味道:5分
3. $28.00嘅焦糖布丁燒
焦糖布丁燒
$28
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焦糖布丁燒
$28
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2. $22.00嘅紫薯朱古力切餅
我黐爸爸少少嚟食,可能蛋糕係朱古力,咁就中和咗紫薯嘅甜.
味道:3分
1. $32.00嘅宇治抹茶千層蛋糕
呢個一食落去就食到抹茶嘅甘味,由於佢太濃,所以完全唔覺得甜.
味道:2.5分
抵食係2.7分
上次食評: https://www.openrice.com/zh/hongkong/review/%E5%91%B3%E9%81%93%E5%B0%8D%E7%89%88-e3585211
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