5
1
0
Level1
1
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2022-08-02 1628 views
本來開開心心和女友分享一直想吃的陳村粉,點知一回家打開蓋吃了幾口發生多舊排骨都係生嘅,東主聲稱蒸了廿分鐘,如果一打開見到無食都無咁嬲,食左幾啖先知更加擔心,話哂豬肉,生肉撈埋d粉可大可小,最後搞到腸胃炎又發燒真麻煩!
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本來開開心心和女友分享一直想吃的陳村粉,點知一回家打開蓋吃了幾口發生多舊排骨都係生嘅,東主聲稱蒸了廿分鐘,如果一打開見到無食都無咁嬲,食左幾啖先知更加擔心,話哂豬肉,生肉撈埋d粉可大可小,最後搞到腸胃炎又發燒真麻煩!
蒜香排骨蒸陳村粉
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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