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Level1
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2023-09-05 1826 views
昨日有朋友生日,一行四人去食嘢,其中一道菜係花竹蝦刺身,食概時候覺得好奇怪,冇正常花竹蝦咁彈牙,咁有鮮味,啲肉比較鬆,口感似赤海蝦,同平時去其他餐廳食嘅花竹蝦完全係兩樣嘢,初頭以為係啲蝦唔新鮮,或者係刀功唔同,所以有分別,但今日啱啱睇YouTube睇到花竹蝦的介紹, 原來有一種蝦叫紅花鬼蝦,個樣差唔多,但味道爭好遠,我估自己應該係俾人呃😅,大家小心!順便講埋其他菜式,唔難食,合格以上,可惜呢間咁樣做生意真係唔老實,唔推介!
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昨日有朋友生日,一行四人去食嘢,其中一道菜係花竹蝦刺身,食概時候覺得好奇怪,冇正常花竹蝦咁彈牙,咁有鮮味,啲肉比較鬆,口感似赤海蝦,同平時去其他餐廳食嘅花竹蝦完全係兩樣嘢,初頭以為係啲蝦唔新鮮,或者係刀功唔同,所以有分別,但今日啱啱睇YouTube睇到花竹蝦的介紹, 原來有一種蝦叫紅花鬼蝦,個樣差唔多,但味道爭好遠,我估自己應該係俾人呃😅,大家小心!順便講埋其他菜式,唔難食,合格以上,可惜呢間咁樣做生意真係唔老實,唔推介!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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