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2016-09-25
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裝修非常靚,型格到爆,連地板都有花紋㗎,櫈又夠特別,的確有啲似西班牙嗰啲餐廳喎!最吸引嘅係星期一至五由下午12點至9點都係Happy hour,啱晒啲彈性工作時間嘅朋友啦,做完野下晝2、3點已經可以happy hour,正到不得了!先食食salad bar先,有鮮蝦喎!最出色嘅係個湯,開蓋後2秒,哇啲野菌嘅香氣係湧上嚟㗎,試試先,每一口都充滿香菇嘅味道,仲有啲未打碎嘅菇粒,好好飲!食埋個鬆軟嘅番茄麵包,搽埋自家製嘅牛油,都已經飽咗少少....Mango Jack ($45)Happy hour只需$45一杯,太好喇!但飲嘅時候要小心,一開始嗰陣係一堆沙冰,但飲飲吓就會開始溶,溶到漏瀉!不過整體係非常好飲,芒果味超濃,飲到停唔到!西班牙海鮮飯 ($128)食得西班牙野,點可以唔食Paella?一開蓋,哇兩隻好大嘅蝦呀,仲要勁香.... 唔食蝦嘅我,啲蝦越鮮甜我就越怕,呢兩隻蝦非常誇張,一見到佢啲鮮味就湧埋嚟,即刻要媽咪攞去食,佢話非常爽口鮮甜,就算我哋一路食一路傾,啲蝦凍咗都唔會好韌;其他海鮮有青口、蜆肉、魷魚及辣腸,全部都好彈牙;飯唔會乾爭爭,沾滿醬汁食非常好味,不過整體有啲辣,唔食得
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Happy hour只需$45一杯,太好喇!但飲嘅時候要小心,一開始嗰陣係一堆沙冰,但飲飲吓就會開始溶,溶到漏瀉!不過整體係非常好飲,芒果味超濃,飲到停唔到!
$45
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食得西班牙野,點可以唔食Paella?一開蓋,哇兩隻好大嘅蝦呀,仲要勁香.... 唔食蝦嘅我,啲蝦越鮮甜我就越怕,呢兩隻蝦非常誇張,一見到佢啲鮮味就湧埋嚟,即刻要媽咪攞去食,佢話非常爽口鮮甜,就算我哋一路食一路傾,啲蝦凍咗都唔會好韌;其他海鮮有青口、蜆肉、魷魚及辣腸,全部都好彈牙;飯唔會乾爭爭,沾滿醬汁食非常好味,不過整體有啲辣,唔食得辣嘅記住落單時要求少辣啊!呢個器皿非常犀利,可以將啲飯keep到好熱好熱,當我食到最尾嗰陣仲係好熱㗎,加上辣辣哋,好在有杯Mango Jack咋!
$128
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$128
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媽咪好鍾意食魚,個賣相令佢非常高興,喺魚上面嘅係用分子原理打成嘅芥末泡,食落唔會咁攻鼻,又可以提昇魚嘅鮮味,最重要係乜野呀,係靚吖嘛哈哈!佢對於呢道菜真係讚不絕口,首先魚肉夠厚身,而且一啲都唔腥,魚皮煎得爽脆,又充滿魚油嘅香,配合芥末泡一齊食又脆又有泡嘅口感好有趣;旁邊嘅蔬菜非常慷慨,椰菜花茸又香,食咁耐佢讚足咁耐,話下次一定要再食喎;根據經理介紹,呢個係真係來自智利嘅鱸魚,所以肉質會特別細緻幼嫩,怪不得要成$200一碟啦...
$198
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$198
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Caramel icecream bar
食完之後,覺得下次可以order呢度嘅食物去到會喎,於是同經理傾咗陣,佢俾咗呢個雪糕俾我試,平時唔多鍾意食Caramel嘅我,又覺得幾好食喎!首先賣相已經不錯,雪糕香滑,第一啖就咁咬落啲caramel度就真係好甜,之後媽咪將佢切開食,咦咁樣切開食,點啲nuts又非常好味喎!
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$128
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