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2022-04-23
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呢一間煲仔飯前排食咗啦,佢煲仔飯款式都好多得揀,其他小菜手工菜選擇仲多,諗諗吓做飯堂都幾好。我揀咗係滑雞臘腸煲仔飯,我係飯桶就梗係隊飯先啦,粒粒夠分明重中之重嘅當然係飯焦夠脆夠香口🤤🤤另一款小菜係大澳唔知咩炒魚pok,我無影相我真係唔記得咗 ,佢係用蝦醬甜豆醬爆炒蒜心同魚pok ,好好食真心好正可以配多個飯囉,平時去開街市見到魚檔成堆魚pok ,心郁想買但又難攪,喺呢度終於食到ԅ(♡﹃♡ԅ)而另一款係酸菜豬肚花甲,湯底濃厚鮮甜,啲花甲粒粒爆汁脹卜卜咁樣
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