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2020-09-06
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朋友的升職飯,因為疫情同限聚令關係,一直都未能安排,八月尾疫情開始緩和,終於安排到出嚟食個lunch磯煮鮑魚 ($196)好耐無食過磯煮鮑魚,用醬汁及昆布慢火炆,好入味,又可以保持鮮嫩嘅肉質,入口彈牙海膽溶岩魚餅 ($48)上碟時好似粒冬菇,原來係黑色嘅魚餅,入面仲包咗海膽,好鮮甜黑松露鵝肝 ($98)香脆嘅多士,上面放了鵝肝、黑松露醬及蔥粒,多士吸收了鵝肝的油份,鵝肝軟滑芝士御好燒 ($78)圓圓嘅御好燒,入口鬆軟,芝士味濃郁蒜頭炒飯 ($78)好多蒜頭嘅炒飯,仲要大大粒,食落有好香濃嘅蒜味,仲有些黑椒微辣今日因為的朋友嘅升職飯,所以食好些,看見其他客人都食SETLUNCH ,都好吸引,揾日來試
磯煮鮑魚 ($196)
好耐無食過磯煮鮑魚,用醬汁及昆布慢火炆,好入味,又可以保持鮮嫩嘅肉質,入口彈牙
$196
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海膽溶岩魚餅 ($48)
上碟時好似粒冬菇,原來係黑色嘅魚餅,入面仲包咗海膽,好鮮甜
$48
31 views
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$48
23 views
0 likes
0 comments
黑松露鵝肝 ($98)
香脆嘅多士,上面放了鵝肝、黑松露醬及蔥粒,多士吸收了鵝肝的油份,鵝肝軟滑
$98
19 views
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芝士御好燒 ($78)
圓圓嘅御好燒,入口鬆軟,芝士味濃郁
$78
9 views
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$78
5 views
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蒜頭炒飯 ($78)
好多蒜頭嘅炒飯,仲要大大粒,食落有好香濃嘅蒜味,仲有些黑椒微辣
$78
6 views
1 likes
0 comments
今日因為的朋友嘅升職飯,所以食好些,看見其他客人都食SET
LUNCH ,都好吸引,揾日來試
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