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2020-08-29
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疫情晚市重開至晚上9點,急不及待出去食好西,朋友原來四川人所大以介紹食川菜。起初擔心食物好辣,自己本身唔能夠食太辣,點咗好多前菜不過唔記得影相,主菜就點咗水煮魚,辣子雞丁同毛血旺。味道一流,辣度因人而異,味道唔似坊間其他食店食完喉嚨會痛同麻到口腔一陣味。食完一啖會想繼續食,辣而香,朋友都話有四川風味。老闆老闆娘熱情招待尤其係老闆娘非常好客跟朋友用四川話傾得好開心。細問之下所有菜式不含味精,唔怪之得一路食都唔駛飲嘢解辣。極力推介
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