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Restaurant: Genki Sushi (Pioneer Centre)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
238
0
2020-04-06 314 views
疫情關頭,職員員工都盡責工作,在門口為客人測量體溫。而是在帶位過程中會酒精消毒等等。1.5米距離用餐非常配合政府疫情安排工作。有禮貌,有體貼貼心。自備的口罩還提供口罩袋給客人。|三文魚腩^吞拿魚都係必點之作。大滿足有時候都不同的推薦。緊要關頭,餐廳的做法最值得市民去關注,所以在這種情況下,有好多餐廳都係接受政府防疫工作的安排為食客提供舒適而安全衛生的環境,在這個方面值得市民去分享。大家一起防疫!!加油!
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疫情關頭,職員員工都盡責工作,在門口為客人測量體溫。而是在帶位過程中會酒精消毒等等。
[环境]1.5米距離用餐非常配合政府疫情安排工作。
[服务]有禮貌,有體貼貼心。自備的口罩還提供口罩袋給客人。
|三文魚腩^
吞拿魚都係必點之作。大滿足有時候都不同的推薦。
緊要關頭,餐廳的做法最值得市民去關注,所以在這種情況下,有好多餐廳都係接受政府防疫工作的安排為食客提供舒適而安全衛生的環境,在這個方面值得市民去分享。
大家一起防疫!!加油!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-04-06
Dining Method
Dine In
Recommended Dishes
  • 大滿足
  • 吞拿魚腩