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Restaurant: Shanghai Lane (Min Fat Street)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
358
0
2019-02-27 267 views
夜晚要喺跑馬地做野,所以諗住早少少去準備,去到先醒起早餐&晏晝嗰餐都未食,而我同事食完晏又話肚餓,於是就一齊去搵食,行經一個橫街見到有間上海菜,突然好想食小籠包,於是就同我同事提議黎上海弄堂菜肉餛飩食上海菜。打開度門有幾級樓梯要上,由於已經過哂食晏時間,所以店員可以即刻安座位比我地。餐廳點菜好方便,可以電過落單由於我同事想食炒飯,所以決定唔叫餐。先黎咗個陳年花雕醉雞...雞肉好滑,而且雞肉入哂花雕味好香。到我同事指定要嘅雲腿蝦蛋白炒飯,個炒飯上到枱時佢先解釋點解點呢個炒飯,事源佢喺頂x私房菜到食過呢一味,想做一個比較...佢食第一啖已經話好味過X爺私房菜嗰碟,雲腿好香,蝦夠爽,最緊要D飯硬度適中,喺呢到食個飯百幾蚊,抵過x爺好多喎!到我嘅主菜出場喇—小籠包平時食開小籠包,好多地方包到頂頂個圈位都好厚皮,每次我都會唔食,但呢個小籠包我咬第一啖,個頂頂嘅皮已經Feel到好薄,到內裡嘅肉汁好鮮味,然後一啖放入口,好好味,個皮成粒都好薄。最尾食埋個脆皮素鵝,呢個脆皮素鵝係即炸,上枱仲熱辣辣。而內裡嘅配料好鮮味,特別係冬菇,雖然切哂片,但食落時都Feel到冬菇好滑。食咁多野埋單都唔使$300,抵
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夜晚要喺跑馬地做野,所以諗住早少少去準備,去到先醒起早餐&晏晝嗰餐都未食,而我同事食完晏又話肚餓,於是就一齊去搵食,行經一個橫街見到有間上海菜,突然好想食小籠包,於是就同我同事提議黎上海弄堂菜肉餛飩食上海菜。

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打開度門有幾級樓梯要上,由於已經過哂食晏時間,所以店員可以即刻安座位比我地。
17 views
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19 views
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餐廳點菜好方便,可以電過落單


10 views
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由於我同事想食炒飯,所以決定唔叫餐。
先黎咗個陳年花雕醉雞...雞肉好滑,而且雞肉入哂花雕味好香。

12 views
0 likes
0 comments

到我同事指定要嘅雲腿蝦蛋白炒飯,個炒飯上到枱時佢先解釋點解點呢個炒飯,事源佢喺頂x私房菜到食過呢一味,想做一個比較...
佢食第一啖已經話好味過X爺私房菜嗰碟,雲腿好香,蝦夠爽,最緊要D飯硬度適中,喺呢到食個飯百幾蚊,抵過x爺好多喎!

14 views
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0 comments

到我嘅主菜出場喇—小籠包
平時食開小籠包,好多地方包到頂頂個圈位都好厚皮,每次我都會唔食,但呢個小籠包我咬第一啖,個頂頂嘅皮已經Feel到好薄,到內裡嘅肉汁好鮮味,然後一啖放入口,好好味,個皮成粒都好薄。

11 views
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0 comments

最尾食埋個脆皮素鵝,呢個脆皮素鵝係即炸,上枱仲熱辣辣。而內裡嘅配料好鮮味,特別係冬菇,雖然切哂片,但食落時都Feel到冬菇好滑。

21 views
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0 comments

食咁多野埋單都唔使$300,抵食

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 小籠包
  • 醉雞