26
8
7
Level2
8
0
2009-11-13 44 views
個名改得真好,形容d staff最貼切.去到門口,睇過menu見唔太貴,決定一試.入到去企係門口位等左陣,終於有人理我地,我地問完幾點last order,佢竟然調頭走.再等… 終於安排到坐位.一行四人,迫左係個角到.最搞笑係明明好多位冇人坐,偏偏要我地坐張間硬加既枱(其中一張枱同全店唔同).見佢主打sake,先睇drink list,發現多數係大路野,好失望.介紹再詳盡都徒然.食物:-雞皮唔夠干身牛舌ok, 個面可以脆d泡菜黑豚, 同local豬分別不大鵝肝冇鵝肝味,好奇怪,點解可以煮成咁雞翼ok,唔干,幾香口 雞肝難食,唔係新鮮貨燒蠔好細,細到蠔豉咁青椒仔有渣,又燶虎蝦d肉煤煤地腳骨力都嘥埋
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個名改得真好,形容d staff最貼切.去到門口,睇過menu見唔太貴,決定一試.
入到去企係門口位等左陣,終於有人理我地,我地問完幾點last order,佢竟然調頭走.再等…
終於安排到坐位.一行四人,迫左係個角到.最搞笑係明明好多位冇人坐,偏偏要我地坐張間硬加既枱(其中一張枱同全店唔同).

見佢主打sake,先睇drink list,發現多數係大路野,好失望.介紹再詳盡都徒然.

食物:-

雞皮唔夠干身
牛舌ok, 個面可以脆d
泡菜黑豚, 同local豬分別不大

鵝肝冇鵝肝味,好奇怪,點解可以煮成咁

雞翼ok,唔干,幾香口

雞肝難食,唔係新鮮貨
燒蠔好細,細到蠔豉咁

青椒仔有渣,又燶
虎蝦d肉煤煤地

腳骨力都嘥埋

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$350 (Dinner)