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真係咁好?
2008-06-05 54 views
杏汁豬肺湯: 太甜，好似杏汁糖水、豬肺份量唔多咕嚕肉: ok 啦，真係招牌菜?生魚卷: 比想像中好，香口但唔腥椒鹽鮮魷: 過鹹，份量少，一人只得一舊八珍扒鴨: 冇鴨香，料唔夠入味蝦多士: 很香脆、不油膩，但蝦唔夠juicy蒸豬肉餅: 勁多肥豬肉，所以好彈牙荷葉飯: 有荷葉香，算合格蛋白杏仁: 太'杰'身，好似溝左粉因由朋友請，所以唔清楚價錢，未能衡量物值
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杏汁豬肺湯: 太甜，好似杏汁糖水、豬肺份量唔多
咕嚕肉: ok 啦，真係招牌菜?
生魚卷: 比想像中好，香口但唔腥
椒鹽鮮魷: 過鹹，份量少，一人只得一舊
八珍扒鴨: 冇鴨香，料唔夠入味
蝦多士: 很香脆、不油膩，但蝦唔夠juicy
蒸豬肉餅: 勁多肥豬肉，所以好彈牙
荷葉飯: 有荷葉香，算合格
蛋白杏仁: 太'杰'身，好似溝左粉
因由朋友請，所以唔清楚價錢，未能衡量物值
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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