371
93
65
Level4
114
0
2019-03-13 1258 views
第一次聽呢間野,已經係2018 年佢比人報導既時候啦。第一次食,唔識死,7 點去到,等成2個鐘先入到座,之後次次去到係630 前到,一定要做第一ROUND客仔。要找緊機會,趁佢關店前食多幾次~基本上成個MENU都試晒,真係好欣嘗老闆娘咁重視食材,用料好靚,以呢個價錢黎講真係一D都唔貴。食左咁多,最推薦佢既碗仔翅,勁足料,堪稱全港最好食!!另外就係車仔面既配料豬大腸,好食到爭住食!!經營良心小店不易,老闆娘都辛苦啦!之後等佢開網店既時候都會支持~~
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第一次聽呢間野,已經係2018 年佢比人報導既時候啦。第一次食,唔識死,7 點去到,等成2個鐘先入到座,之後次次去到係630 前到,一定要做第一ROUND客仔。要找緊機會,趁佢關店前食多幾次~
基本上成個MENU都試晒,真係好欣嘗老闆娘咁重視食材,用料好靚,以呢個價錢黎講真係一D都唔貴。
食左咁多,最推薦佢既碗仔翅,勁足料,堪稱全港最好食!!另外就係車仔面既配料豬大腸,好食到爭住食!!

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經營良心小店不易,老闆娘都辛苦啦!之後等佢開網店既時候都會支持~~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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