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2019-10-15 49 views
鐵板牛四圍都有,今日就去咗深水埗食呢一間叫做牛極嘅鐵板牛。同其他餐廳一樣都要先入去買飛,然後先至入座。佢有沙律啦、飯啦、湯啦、係任擺嘅。湯比較特別,佢呢一個係牛尾湯。唔似其他地方就只係得麵豉湯,真係有新意。咁今次就叫咗200 gram嘅牛柳同埋180 gram嘅牛肩扒,牛肩扒比較嫩。雖然話如果塊石板唔夠熱,可以叫佢換過塊,不過呢個石板影真夠熱,食到最尾都夠熱量!控制牛既熟度都比較易。係深水埗多野食中特出既一間!
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鐵板牛四圍都有,今日就去咗深水埗食呢一間叫做牛極嘅鐵板牛。同其他餐廳一樣都要先入去買飛,然後先至入座。佢有沙律啦、飯啦、湯啦、係任擺嘅。湯比較特別,佢呢一個係牛尾湯。唔似其他地方就只係得麵豉湯,真係有新意。
咁今次就叫咗200 gram嘅牛柳同埋180 gram嘅牛肩扒,牛肩扒比較嫩。雖然話如果塊石板唔夠熱,可以叫佢換過塊,不過呢個石板影真夠熱,食到最尾都夠熱量!控制牛既熟度都比較易。
係深水埗多野食中特出既一間!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-10-15
Dining Method
Dine In
Spending Per Head
$100 (Dinner)