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2020-01-25
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You don’t need a silver fork to eat good food秋天一到 就好想下潮州打冷野今次去食米芝蓮推介食府 - 陳勤記鹵鵝飯店佢既食物種類多 同埋裝修都靚靚仔仔 唔似出面既打冷店咁重點推介:蠔仔肉碎泡粥: 好鮮甜 啲蠔仔隻隻都漲卜 每一啖都有蠔仔鹵水鵝: 鵝油出哂黎 咬落好唔會話去到好油 反而食完係個口有一陣陣既回甘香鵝味 同好肥美胡椒豬肚湯: 好重料 胡椒好香濃 飲完可以驅寒@chankankee Location: Sheung WanPrice (5 is max): 3.5/5Yummy (5 is max): 3.5/5
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