95
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2017-10-20 599 views
終於都到秋天la~係時候食蟹la相信最近有搭港鐵都有見到呢間餐廳賣廣告食蟹粉la,所以今晚就嚟試吓la在冷盤方面,某d食物大家可以選擇標準size或輕盈size。我吔想試唔同嘢,所以兩個冷盤都係輕盈size。海蜇同四喜烤麩正常味道,冇咩特別。而食上海嘢點可以少得小籠包,今次叫咗原味同蟹粉,兩款都有好多湯汁,但我鍾意蟹粉多d,因為更加香至於香葱芝麻餅就外脆內軟,仲有肉鬆,有驚喜菜肉雲吞麵加排骨,面係師傅即場拉ge,口感比較軟,我覺得都ok最期待ge就係呢個蟹粉扒素鵝,真係超多蟹粉嫁多到可以用番d蟹粉嚟撈面,正!正!正!黑醋骨都可以,奶油津白就咸咗少少原本想食埋個豆沙窩餅,點知賣哂lu
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終於都到秋天la~係時候食蟹la
相信最近有搭港鐵都有見到呢間餐廳賣廣告食蟹粉la,所以今晚就嚟試吓la


在冷盤方面,某d食物大家可以選擇標準size
或輕盈size。我吔想試唔同嘢,所以兩個冷盤都係輕盈size。海蜇同四喜烤麩正常味道,冇咩特別。

而食上海嘢點可以少得小籠包,今次叫咗原味同蟹粉,兩款都有好多湯汁,但我鍾意蟹粉多d,因為更加香


至於香葱芝麻餅就外脆內軟,仲有肉鬆,有驚喜


菜肉雲吞麵加排骨,面係師傅即場拉ge,口感比較軟,我覺得都ok

最期待ge就係呢個蟹粉扒素鵝,真係超多蟹粉嫁
多到可以用番d蟹粉嚟撈面,正!正!正!

黑醋骨都可以,奶油津白就咸咗少少

原本想食埋個豆沙窩餅,點知賣哂lu
海蜇&烤麩(輕盈版)
$4
64 views
0 likes
0 comments
紫菜春卷
$44
25 views
0 likes
0 comments
香葱芝麻餅
$40
47 views
0 likes
0 comments
蟹粉小籠包
$78
60 views
0 likes
0 comments
小籠包
$40
43 views
0 likes
0 comments
菜肉雲吞拉麵加排骨
$80
32 views
0 likes
0 comments
蟹粉扒素鵝
$108
25 views
0 likes
0 comments
黑醋骨
$80
46 views
0 likes
0 comments
奶油津白
$67
51 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-10-19
Dining Method
Dine In
Spending Per Head
$200
Recommended Dishes
蟹粉小籠包
$ 78
小籠包
$ 40
菜肉雲吞拉麵加排骨
$ 80
蟹粉扒素鵝
$ 108
黑醋骨
$ 80