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Restaurant: The Chef's Table
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level2
10
0
2024-08-15 4523 views
尚廚 位於九龍東皇冠假日酒店 食物:🌟🌟🌟🌟環境:🌟🌟🌟服務:🌟🌟🌟價錢:🌟🌟🌟 自助餐餐種種類繁多,有較多海鮮選擇,有黃金螺,生蠔,海蝦,蜆,龍蝦鉗紐西蘭青口,麵包蟹,松葉蟹腳,前菜有各種類型芝士,同埋凍火腿,同有大蝦雜果沙律,沙律菜,味道較一般,坐位較舒適寬敞。
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尚廚 位於九龍東皇冠假日酒店


食物:🌟🌟🌟🌟
環境:🌟🌟🌟
服務:🌟🌟🌟
價錢:🌟🌟🌟

自助餐餐種種類繁多,有較多海鮮選擇,有黃金螺,生蠔,海蝦,蜆,龍蝦鉗紐西蘭青口,麵包蟹,松葉蟹腳,前菜有各種類型芝士,同埋凍火腿,同有大蝦雜果沙律,沙律菜,味道較一般,坐位較舒適寬敞。
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