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端午節去功德林食齋
2011-06-07 55 views
一向食開齋，第一次去功德林，十分之滿意。炸雲吞 雪菜好味，趣口又唔油。小籠包 多粉，不置評。咕咾肉，酸酸甜甜醒胃。豆腐餃子，刀功一流。八寶飯，最滿意。下次會試冷麵同涼伴，今次寫到呢度。
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一向食開齋，第一次去功德林，十分之滿意。

炸雲吞 雪菜好味，趣口又唔油。
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小籠包 多粉，不置評。
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咕咾肉，酸酸甜甜醒胃。
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豆腐餃子，刀功一流。
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八寶飯，最滿意。
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 下次會試冷麵同涼伴，今次寫到呢度。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-06-05
Dining Method
Dine In
Spending Per Head
$150 (Lunch)
Recommended Dishes
  • 豆腐餃子，八寶飯