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2010-01-18
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I went to La Bons Brasserie 1st time after they moved to GardenEast. I couldn't believe the taste could be worst than quick italian fast food. I am really disappointed as the quality cannot keep it before and the price is quite expensive. We have ordered the following- Fried Goose liver – quite thin which is fine as it only cost $4X- Clam chowder – so salty - Tomato sause clam – the sauce is so salty and strong… it covers the fresh taste of clam- the oyster soup – was ok- Carbonara – so sticky a
- Fried Goose liver – quite thin which is fine as it only cost $4X
- Clam chowder – so salty
- Tomato sause clam – the sauce is so salty and strong… it covers the fresh taste of clam
- the oyster soup – was ok
- Carbonara – so sticky and not creamy enough… I guess they may use too much cheese for the white cream sauce
- Lamp Stick – so chewy lamp stick and not fresh, I only ate a small bit .. and the waiter doesn’t really care about my complaint… no apologies or change to new one.
- Creme brulee – its creamy and tasty
Cost: $200/per head
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