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2017-10-14 279 views
又係一個人的午餐,係附近做完野,順便食埋泰國野。今日星期六,入坐時已半滿,食左陣,已經滿座。泰國嘢巿係食極都唔厭架我嘅其中一樣至愛,炒金邊,幾乎去到邊都必食。同心嘅炒鮮蝦金邊,同其他餐廳有分別。佢加左少量鮮蝦之餘,有大量類似櫻花蝦咁嘅蝦乾仔。雖然鮮味還可以,但辣味蓋過蝦嘅鮮味。個金邊就一般般啦,有幾條未炒得好熟。
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又係一個人的午餐,係附近做完野,順便食埋泰國野。今日星期六,入坐時已半滿,食左陣,已經滿座。

泰國嘢巿係食極都唔厭架

我嘅其中一樣至愛,炒金邊,幾乎去到邊都必食。

同心嘅炒鮮蝦金邊,同其他餐廳有分別。佢加左少量鮮蝦之餘,有大量類似櫻花蝦咁嘅蝦乾仔。雖然鮮味還可以,但辣味蓋過蝦嘅鮮味。個金邊就一般般啦,有幾條未炒得好熟。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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