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2017-06-25 199 views
行開黄大仙,朋友話金記幾多人食,就試下金記啦。餐廳主打懷舊風,装修都幾靚。行到好口飲,梗係即係叫杯野飲先啦,叫左杯菠蘿冰,最正既係菠蘿冰上有大大個vanilla味既雪糕,真係估佢唔到。叫完野飲,叫翻d主菜醫下肚先得。朋友話想試下個枝竹雙腩煲,個汁鹹得理有魚腩既香味,送飯一流。食完個鹹少少既餸,食翻個淡味小小既餸balance翻先,叫左個苦瓜炒蛋。尼個真係不得了,蛋香味完全中和苦瓜的苦澀味,食完個口有d 甘甘地的甜味。食左咁多味肉,叫翻個菜食先啦。叫左個炒雜菜,火候一流,好夠獲氣,正。尼間餐廳下次經過一定再食。
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行開黄大仙,朋友話金記幾多人食,就試下金記啦。餐廳主打懷舊風,装修都幾靚。行到好口飲,梗係即係叫杯野飲先啦,叫左杯菠蘿冰,最正既係菠蘿冰上有大大個vanilla味既雪糕,真係估佢唔到。叫完野飲,叫翻d主菜醫下肚先得。朋友話想試下個枝竹雙腩煲,個汁鹹得理有魚腩既香味,送飯一流。食完個鹹少少既餸,食翻個淡味小小既餸balance翻先,叫左個苦瓜炒蛋。尼個真係不得了,蛋香味完全中和苦瓜的苦澀味,食完個口有d 甘甘地的甜味。食左咁多味肉,叫翻個菜食先啦。叫左個炒雜菜,火候一流,好夠獲氣,正。尼間餐廳下次經過一定再食。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-06-22
Dining Method
Dine In