10
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Level2
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2019-07-08 576 views
星期日一家尼到度食晚餐其中點了優惠4隻「蒜蓉粉絲蒸大元貝」88元但結果太過份,於是要影低寫食評元貝係粉絲墊底,一薄片元貝肉放面,與殻分離開頭以為廚師將舊肉切開易熟d但用筷子搵均成個貝殼,都只有圖中一片望落仲似乎少咗一忽但影相時我係未食架!打橫睇睇添切到薄過筷子頭呀!另外三隻都係同樣情況(但家人已經食緊所以無影相)粉絲同蒜蓉份量係好充足,味道都無問題但呢片薄肉食落口係又鞋又無味我非常懷疑粒肉同個殻無關係個殻只係一個器皿究竟係d「大元貝」天生骨骼精奇定係有人唔老實將一粒肉切開三、四片賣呢?相信大家都心裡有數負評!
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星期日一家尼到度食晚餐
其中點了優惠4隻「蒜蓉粉絲蒸大元貝」88元
但結果太過份,於是要影低寫食評
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元貝係粉絲墊底,一薄片元貝肉放面,與殻分離
開頭以為廚師將舊肉切開易熟d
但用筷子搵均成個貝殼,
都只有圖中一片
望落仲似乎少咗一忽
但影相時我係未食架!

打橫睇睇添
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切到薄過筷子頭呀!

另外三隻都係同樣情況(但家人已經食緊所以無影相)
粉絲同蒜蓉份量係好充足,味道都無問題
但呢片薄肉食落口係又鞋又無味

我非常懷疑粒肉同個殻無關係
個殻只係一個器皿



究竟係d「大元貝」天生骨骼精奇
定係有人唔老實將一粒肉切開三、四片賣呢?
相信大家都心裡有數


負評!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-07-07
Dining Method
Dine In
Spending Per Head
$120 (Dinner)