287
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2011-10-27 38 views
第一次來一風堂,裝修同其它拉面店有少少不同,為了展示它的实力將几十只日本不同拉面店送的碗貼在墙上,返來正題,今次係吃赤丸,這里的叉燒是四方的,有濃濃的猪骨湯,只可惜太多味精和一層厚厚的油浮在上面,好好味,但不那么健康,煎餃子,皮就溥,瘦瘦地,薯仔沙律都几好味,叉燒角包好似台灣卤肉店的刈包和日本叉燒組合
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第一次來一風堂,裝修同其它拉面店有少少不同,為了展示它的实力將几十只日本不同拉面店送的碗貼在墙上,返來正題,今次係吃赤丸,這里的叉燒是四方的,有濃濃的猪骨湯,只可惜太多味精和一層厚厚的油浮在上面,好好味,但不那么健康,煎餃子,皮就溥,瘦瘦地,薯仔沙律都几好味,叉燒角包好似台灣卤肉店的刈包和日本叉燒組合
门面
26 views
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0 comments
实力碗
36 views
0 likes
0 comments
25 views
0 likes
0 comments
32 views
0 likes
0 comments
20 views
0 likes
0 comments
24 views
0 likes
0 comments
叉燒角包
29 views
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0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-10-03
Dining Method
Dine In
Spending Per Head
$190
Recommended Dishes
门面
实力碗
叉燒角包
  • 赤丸新味
  • 一風堂叉燒角包