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Restaurant: Sun Tung Lok Chinese Cuisine
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level4
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第2128篇食評~好核突o既筷子
2016-02-21 3545 views
15-2-2016 (Mon)年初八,高層o黎呢o度食開年飯,今次有5圍,我o地o黎到等到老闆o黎,切o左3隻乳豬就開餐,我o地有:1. 撈起撈起~彩圖薈萃西班牙火腿冷盆侍應放上o黎,俾我o地撈起先,然後至拎返去再撈勻分.睇見顏色好靚.食得喇,啲汁有啲係甜甜辣辣,不過偏辣多,火腿微鹹,炸米粉脆口乾身,唔錯. 味道: 4.8分2. 好市好利~本地蠔豉鮮雞燴大利羹個樣似碗仔翅,蠔豉雖然攪碎o左,但仍食到佢濃郁o既味道,雞絲真係新鮮雞,唔係雪藏o野,好得.不過都幾鹹.味道: 4分3. 財源滾滾~竹笙扒豆苗翠綠o既豆苗都幾多,亦好味,呢個唔差. 味道: 5分乳豬好肥呀!都冇肉,我第二日要食多匙燕麥喇.乳豬皮係脆o既.味道: 3分4. 從心所慾~京韓烤西班牙黑毛豬腩上到枱嗅到好香,但啲汁遮晒件豬腩,個個話賣相似西式東坡肉.豬腩肉唔腍,脂肪部份就超腍,但又未到入口即融o既地步.講埋啲汁,都幾好味幾濃,不過又係鹹o左啲.味道: 3分5. 年年有餘~三文魚籽豆蓉蒸海蝦球賣相極似西餐,蝦球好大個同爽口,底o既豆蓉有啲似實o既魚腐,而且插有鹹蛋黃,火腿同少量蔬菜,呢個味道唔過鹹,幾好食. 味道: 5
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15-2-2016 (Mon)年初八,高層o黎呢o度食開年飯,今次有5圍,我o地o黎到等到老闆o黎,切o左3隻乳豬就開餐,我o地有:

1. 撈起撈起~彩圖薈萃西班牙火腿冷盆
侍應放上o黎,俾我o地撈起先,然後至拎返去再撈勻分.睇見顏色好靚.
撈起撈起~彩圖薈萃西班牙火腿冷盆
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撈起撈起~彩圖薈萃西班牙火腿冷盆
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 食得喇,啲汁有啲係甜甜辣辣,不過偏辣多,火腿微鹹,炸米粉脆口乾身,唔錯.

味道: 4.8分

2. 好市好利~本地蠔豉鮮雞燴大利羹
個樣似碗仔翅,
市好利~本地蠔豉鮮雞燴大利羹
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 蠔豉雖然攪碎o左,但仍食到佢濃郁o既味道,雞絲真係新鮮雞,唔係雪藏o野,好得.不過都幾鹹.
味道: 4分

3. 財源滾滾~竹笙扒豆苗
翠綠o既豆苗都幾多,
財源滾滾~竹笙扒豆苗
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 亦好味,呢個唔差.

味道: 5分

乳豬
乳豬
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 好肥呀!都冇肉,
乳豬
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 我第二日要食多匙燕麥喇.乳豬皮係脆o既.
味道: 3分

4. 從心所慾~京韓烤西班牙黑毛豬腩
上到枱嗅到好香,但啲汁遮晒件豬腩,
從心所慾~京韓烤西班牙黑毛豬腩
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 個個話賣相似西式東坡肉.豬腩肉唔腍,脂肪部份就超腍,但又未到入口即融o既地步.
講埋啲汁,都幾好味幾濃,不過又係鹹o左啲.
味道: 3分

5. 年年有餘~三文魚籽豆蓉蒸海蝦球
賣相極似西餐,蝦球好大個同爽口,
年年有餘~三文魚籽豆蓉蒸海蝦球
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 底o既豆蓉有啲似實o既魚腐,而且插有鹹蛋黃,火腿同少量蔬菜,呢個味道唔過鹹,幾好食.

味道: 5分

6. 金雞報喜~脆皮炸子雞
侍應分,冇得揀,分俾我o個兩件,有一件冇o左皮.
金雞報喜~脆皮炸子雞
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 冇皮o個件去o左骨,而且雞肉好滑,好正,可能係雞轉彎個位;而另一件係雞胸,比較o鞋同味道淡啲,但其實都係偏鹹.
味道: 3分

7. 五穀豐收~生炒臘味糯米飯
呢個料好多,睇到啲料多過過年前,o係威龍食o既(o個個食評: http://www.openrice.com/zh/hongkong/review/%E8%B7%91%E9%A6%AC%E5%9C%B0-%E5%A8%81%E9%BE%8D%E4%B8%AD%E9%A4%90%E5%BB%B3/2543747?tc=sr2&con=rvwer),除o左臘腸外,重有膶腸,蛋同蝦米.
五穀豐收~生炒臘味糯米飯
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 呢個飯唔算好鹹細細粒o既膶腸味道已經好濃,飯夠軟熟,唔錯o既.
味道: 4分

8. 鴻運高升~蜜餞年糕伴奶黃煎堆
鴻運高升~蜜餞年糕伴奶黃煎堆
42 views
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 聽到年糕我就驚,我先食奶黃煎堆,煎堆外層佈滿芝麻香,皮煙韌,但內裡o既奶黃唔係我想像中咁好食,唔甜都唔緊要,但裡面似係炒,麻麻地好食,失望.
味道: 2.5分

而蜜餞年糕呢,同事大讚好食,話夠熱,咁我就即食啦,係軟晒亦唔太甜,不過我都係冇食晒.
味道: 3分

9. 喜氣洋洋~北海道紅豆露湯丸
氣洋洋~北海道紅豆露湯丸
52 views
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 紅豆露本身唔太甜,幾舒服,但芝麻湯丸就好甜.
味道: 3分

衛生:
好驚嚇,筷子變晒色,唔係漸變色,而係舊到積o左洗唔甩o既千年污漬,而且係對對都係咁,好心咁細間舖,換過晒啲筷子佢啦.
漸變色筷子???
61 views
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唔係,係藏滿污漬o既恐怖筷子
83 views
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舊到連名都甩埋啦
59 views
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 而酒杯呢,杯口薄身,有啲(界)口o架.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2016-02-15
    Dining Method
    Dine In
    Type of Meal
    Lunch
    Recommended Dishes
    撈起撈起~彩圖薈萃西班牙火腿冷盆
    撈起撈起~彩圖薈萃西班牙火腿冷盆
    市好利~本地蠔豉鮮雞燴大利羹
    財源滾滾~竹笙扒豆苗
    年年有餘~三文魚籽豆蓉蒸海蝦球
    五穀豐收~生炒臘味糯米飯