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Restaurant: TamJai SamGor (The Quayside)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level1
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等到一肚氣
2023-04-06 474 views
冇兩個鐘lunch time真係唔好幫襯，1225坐底兼落單，1點追第一次，冇人理。1點4再追多次，都係唔理，周圍5、6枱差唔多時間入座既情況完全一樣，個個都等到燥底。好啦1點半終於有野食，唔好意思都冇句，仲要每碗米線都差咁少少野唔齊。成個場d樓面都唔知做乜，帶位、收錢、出外賣都係收銀一個做哂。今次好在同老細一齊食，唔係實比人話吞pop。老細講明叫同事唔好黎食，費事為食餐晏攪到個個都遲到Btw, 唔係一次半次係咁，係日日都係咁。
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冇兩個鐘lunch time真係唔好幫襯，1225坐底兼落單，1點追第一次，冇人理。1點4再追多次，都係唔理，周圍5、6枱差唔多時間入座既情況完全一樣，個個都等到燥底。好啦1點半終於有野食，唔好意思都冇句，仲要每碗米線都差咁少少野唔齊。

成個場d樓面都唔知做乜，帶位、收錢、出外賣都係收銀一個做哂。

今次好在同老細一齊食，唔係實比人話吞pop。老細講明叫同事唔好黎食，費事為食餐晏攪到個個都遲到

Btw, 唔係一次半次係咁，係日日都係咁。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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