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2017-05-14
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母親節嘅星期六,兩個星期前已經定位,好彩有張八點鐘枱比我哋。呢間餐廳自從攞咗米之蓮推介之後名氣大增,朋友試過亦推介叫我哋去。我以為自己好醒目,早幾日前打電話去訂定啲餸,見到open rice 啲相好多人都食鹽焗雞。諗住打電話訂定先,點知佢話一晚只可以整到四隻鹽焗雞,我當場,點解一間餐廳可以限定得四隻鹽焗雞買呢?所以唯有訂咗隻炸子雞啦,都算好啦有雞食。去到裝修是平民化尚算乾淨。工作人員所有都很忙,但係忙之中都算有禮貌。聽朋友講呢一個蓮藕餅好好食所以嚟到一定要叫,結果上枱5分鐘成碟掃晒。大人細路都覺得好好味,蓮藕夠爽脆,食落又唔係太油膩,煎得香口椒鹽魷魚一上枱,我哋叫起上嚟,我哋仲加大咗中size,食落口感一流,魷魚一啲都唔un ,帶鮮味,炸得乾身椒鹽味剛好生炒骨又係招牌菜,又係要預訂先有,第一嚿食落去覺得好炸得好脆,甜酸味道又剛好。但係第二嚿就開始發覺原來裏便好多肥肉。跟住第三嚿覺得我咩特別。可能係太肥膩啦!因為休漁期嘅關係沒有海中蝦唯有叫花竹蝦$98一隻。諗住每人一半就算數,用較剪一剪發覺啲蝦有啲發霉,不太新鮮,其中兩隻細到不得了!覺得有啲伏。黑椒粉絲蟹煲,反而有驚喜!啲蟹好多膏,啲膏
我以為自己好醒目,早幾日前打電話去訂定啲餸,見到open rice 啲相好多人都食鹽焗雞。諗住打電話訂定先,點知佢話一晚只可以整到四隻鹽焗雞,我當場,點解一間餐廳可以限定得四隻鹽焗雞買呢?所以唯有訂咗隻炸子雞啦,都算好啦有雞食。
去到裝修是平民化尚算乾淨。工作人員所有都很忙,但係忙之中都算有禮貌。
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聽朋友講呢一個蓮藕餅好好食所以嚟到一定要叫,結果上枱5分鐘成碟掃晒。大人細路都覺得好好味,蓮藕夠爽脆,食落又唔係太油膩,煎得香口
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椒鹽魷魚一上枱,我哋叫起上嚟,我哋仲加大咗中size,食落口感一流,魷魚一啲都唔un ,帶鮮味,炸得乾身椒鹽味剛好
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生炒骨又係招牌菜,又係要預訂先有,第一嚿食落去覺得好炸得好脆,甜酸味道又剛好。但係第二嚿就開始發覺原來裏便好多肥肉。跟住第三嚿覺得我咩特別。可能係太肥膩啦!
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因為休漁期嘅關係沒有海中蝦唯有叫花竹蝦$98一隻。諗住每人一半就算數,用較剪一剪發覺啲蝦有啲發霉,不太新鮮,其中兩隻細到不得了!覺得有啲伏。
128 views
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黑椒粉絲蟹煲,反而有驚喜!啲蟹好多膏,啲膏sum晒落去啲粉絲裏面,正!因為係煲仔上嘅關係加埋黑椒同埋洋蔥鑊氣一流!值得一試
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簡單嘅菜心炒牛肉,不過不失,唯一遺憾嘅係例牌size細咗啲,我哋一台10個人每人一條菜已經無晒Lu ,唔係好夠食囉。
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蝦子柚皮,聽人講話好難整,話要浸柚皮一至兩天先可以製成。 本來抱住好大期望,但係一食落口,蝦子味太重,蓋過咗柚皮本身嘅清甜味。
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土魷肉餅,咸咗啲,但係食得出佢唔係用太多肥肉。算係一個健康嘅肉餅
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炸子雞,有點失望,味道只是一般不是太出色。雞本身唔係太多肉,係一隻比較瘦嘅雞。
總結:其實大致上都唔錯,叫做還咗個心願,試咗話傳說中好好食嘅餸菜,佢始終係一間米之蓮推介嘅餐廳,希望今晚各位媽咪都覺得ok la
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