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2020-11-14
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北角呢個舊區，大家都覺得一定係食傳統嘢出名啦，其實呢幾年都開咗好多新嘢食㗎，唔洗再局限係渣華道喇！今次同朋友就約咗去試一間好出名嘅米之蓮新加坡菜我哋好早就到， 7點前到鋪頭，都已經坐滿咗八成人，遲多少少都要排隊等位🙈我哋三個女仔都食唔到好多嘢，就要兩個主菜加小食算喇，唔少得嘅緊係出名嘅肉骨茶，朋友推介嘅咖喱麵，仲要咗個脆皮雞同咖央薄餅！先講肉骨茶，我地order新加坡式嘅，胡椒味較重，入邊有兩大舊肉，湯底顏色雖淺但都好濃味，配飯食一流，佢啲湯仲可以任添㗎！🥳我最鍾意反而係呢個咖喱麵，湯底濃厚仲有大量海鮮，麵底要咗滲滲，有哂油麵同米粉兩種口感😋脆皮雞同薄餅都唔錯，咖央薄餅做甜品，不過都凍得比較快，大家唔好好似我地咁蠢一開始就叫定😛飲品方便我地試咗咖央奶茶同三色奶茶，兩者相比我地覺得咖央奶茶味比較出啲好味啲
今次同朋友就約咗去試一間好出名嘅米之蓮新加坡菜
我哋好早就到， 7點前到鋪頭，都已經坐滿咗八成人，遲多少少都要排隊等位🙈
我哋三個女仔都食唔到好多嘢，就要兩個主菜加小食算喇，唔少得嘅緊係出名嘅肉骨茶，朋友推介嘅咖喱麵，仲要咗個脆皮雞同咖央薄餅！
先講肉骨茶，我地order新加坡式嘅，胡椒味較重，入邊有兩大舊肉，湯底顏色雖淺但都好濃味，配飯食一流，佢啲湯仲可以任添㗎！🥳
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我最鍾意反而係呢個咖喱麵，湯底濃厚仲有大量海鮮，麵底要咗滲滲，有哂油麵同米粉兩種口感😋
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脆皮雞同薄餅都唔錯，咖央薄餅做甜品，不過都凍得比較快，大家唔好好似我地咁蠢一開始就叫定😛
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飲品方便我地試咗咖央奶茶同三色奶茶，兩者相比我地覺得咖央奶茶味比較出啲好味啲
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