160
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Level4
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2023-04-10 43 views
🚩醉藥雞之前喺深水埗經過成日都見到佢,突然間醒起荃灣都有一間,男朋友放工就帶咗佢過嚟食😆等佢補下身子🤭〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️🌈砂鍋胡椒豬肚雞刀削麵 $58胡椒愛好者嘅我梗係要飲呢個湯胡椒味係出但唔會話好沖擊雞件有四大件,而且已經整得好淋,差不多骨肉分離嘅狀態豬肚切成幼絲,入口都唔會咬好耐刀削麵有筋道,不過可能個砂鍋keep住加熱,所以食到後面有少少淋🌈砂鍋醉藥雞米線 $58好輕盈嘅酒味,入面有大量紅棗淮山杞子木耳超養生,冬天食實暖笠笠🌈糖心醉蛋 $10🌈醉三寶 $52(牛舌,豬肚,燻蹄)值得一讚嘅係牛舌,軟熟微微奶香味餐廳用嘅酒都係桂花酒,清香而不濃俗🌈醉三鮮 $75(鮑魚,蝦,花螺)海鮮已經醃到入晒味,花螺夠爽脆不過鮑魚就得一隻~🌈口水豬手 $24膠原滿滿🤤豬手去左骨,軟軟糯糯口水醬夠麻夠辣,幾香口🌈豆漿 $10
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🚩醉藥雞
之前喺深水埗經過成日都見到佢,突然間醒起荃灣都有一間,男朋友放工就帶咗佢過嚟食😆等佢補下身子🤭
〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️
🌈砂鍋胡椒豬肚雞刀削麵 $58
胡椒愛好者嘅我梗係要飲呢個湯
胡椒味係出但唔會話好沖擊
雞件有四大件,而且已經整得好淋,差不多骨肉分離嘅狀態
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豬肚切成幼絲,入口都唔會咬好耐
刀削麵有筋道,不過可能個砂鍋keep住加熱,所以食到後面有少少淋
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🌈砂鍋醉藥雞米線 $58
好輕盈嘅酒味,入面有大量紅棗淮山杞子木耳
超養生,冬天食實暖笠笠
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🌈糖心醉蛋 $10
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🌈醉三寶 $52
(牛舌,豬肚,燻蹄)
值得一讚嘅係牛舌,軟熟微微奶香味
餐廳用嘅酒都係桂花酒,清香而不濃俗
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🌈醉三鮮 $75
(鮑魚,蝦,花螺)
海鮮已經醃到入晒味,花螺夠爽脆
不過鮑魚就得一隻~
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🌈口水豬手 $24
膠原滿滿🤤豬手去左骨,軟軟糯糯
口水醬夠麻夠辣,幾香口
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🌈豆漿 $10
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