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2024-09-12 684 views
在旺角鬧市街頭見到這間茶檔,竟然有米芝蓮級別的菜式,就去試一試吧 😋🔸米芝蓮二弄大蝦球二弄做法分別是用千島醬汁和鹹蛋黃醬,兩種做法都很好吃!選用原隻蝦仁用脆炸漿包裹住再炸,外脆內軟 🤩 最喜歡千島醬,超級多醬超級幸福 🥰🔸上湯菜膽雲吞雞選了跟米線,湯底是濃香的雞湯 👍🏻 很足料有很多雞,雲吞小小一粒調味不錯,配菜有冬菇、芹菜和娃娃菜 🔸菜遠排骨河香濃蠔油芡汁,配上冬菇片、紅蘿蔔和芽菜,排骨肉質鬆化很入味 🤤
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在旺角鬧市街頭見到這間茶檔,竟然有米芝蓮級別的菜式,就去試一試吧 😋

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🔸米芝蓮二弄大蝦球
二弄做法分別是用千島醬汁和鹹蛋黃醬,兩種做法都很好吃!選用原隻蝦仁用脆炸漿包裹住再炸,外脆內軟 🤩 最喜歡千島醬,超級多醬超級幸福 🥰

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3 views
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🔸上湯菜膽雲吞雞
選了跟米線,湯底是濃香的雞湯 👍🏻 很足料有很多雞,雲吞小小一粒調味不錯,配菜有冬菇、芹菜和娃娃菜

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🔸菜遠排骨河
香濃蠔油芡汁,配上冬菇片、紅蘿蔔和芽菜,排骨肉質鬆化很入味 🤤

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11 views
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11 views
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