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2015-09-04
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星期五晚專登揸車入西貢搵食, 上一次吃左海鮮, 今次就試下男朋友話幾好食的泰國菜啦其實我男朋友已經食過幾次, 但我今次係第一次食既一打開個MENU, 原來係米豬連黎架WO一黎到極速叫個椰青飲下先, 好正呀, 比平時出面飲的大個, 不過38蚊都幾貴HAHA首先叫左生蝦, 食泰國野必叫 隻蝦好大隻好彈牙, 個汁唔係十分之辣, 好好味!!馬拉盞炒通菜, 比起平時出面吃的沒有咁油膩和咸咖啡炒蜆, 都幾大碟, 不過唔係好似我想像中的, 佢呢隻咖哩係比較辣同CHOK喉, 而且冇乜汁, 我都係鍾意食正常的咖哩多D呢個蒜容包本身係叫黎FOR點上面咖哩個汁-0- 點知都冇乜汁, 蒜容包都算幾香, 不過唔夠脆身, 個包有D林本身叫左半打串燒, 3豬3雞, 點知男朋友一食豬就話: 點解好似酸酸地, 咁我又試下啦, 又真係WO最後叫左個姐姐埋黎, 佢換左3串牛比我地, 不過串燒好普通, 麻麻地基本上同出面一般的泰國菜相若, 未必會專登再去食吧
其實我男朋友已經食過幾次, 但我今次係第一次食既
一打開個MENU, 原來係米豬連黎架WO
一黎到極速叫個椰青飲下先, 好正呀, 比平時出面飲的大個, 不過38蚊都幾貴HAHA
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最後叫左個姐姐埋黎, 佢換左3串牛比我地, 不過串燒好普通, 麻麻地
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