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Restaurant: Ming Chu
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level3
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2022-07-27 804 views
傳統冰室模樣,一碗一筷都係嗰隻feel, 店員多係後生仔,感覺懷舊得嚟有活力啲。食過兩次,第一次都係人地推介。嚟第二次,出面等候嘅人已經比等一次多好多,睇嚟已做到口碑。試過後果真不錯。同區茶餐廳大把,同呢度同feel嘅少有。食物——配嘅面包竟然係菠蘿油!正呀,抵食!個蛋覺得好足呀,又滑,出面有啲好似得半塊蛋皮咁咖🥲福面,好蝦人煮,但呢到都煮得岩岩好,唔會放到淋哂。衛生方面,餐廳唔係開好多年嗰種,so far 2次去都好是正。服務就無乜,勝在快靚正,落單無覆單但係無漏無錯嘅,classic 冰室style。餐廳係細,但座位枱面夠闊,坐得舒服嘅。👍🏻
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傳統冰室模樣,一碗一筷都係嗰隻feel, 店員多係後生仔,感覺懷舊得嚟有活力啲。

食過兩次,第一次都係人地推介。嚟第二次,出面等候嘅人已經比等一次多好多,睇嚟已做到口碑。
試過後果真不錯。同區茶餐廳大把,同呢度同feel嘅少有。

食物——
配嘅面包竟然係菠蘿油!正呀,抵食!
個蛋覺得好足呀,又滑,出面有啲好似得半塊蛋皮咁咖🥲
福面,好蝦人煮,但呢到都煮得岩岩好,唔會放到淋哂。

衛生方面,餐廳唔係開好多年嗰種,so far 2次去都好是正。

服務就無乜,勝在快靚正,落單無覆單但係無漏無錯嘅,classic 冰室style。
餐廳係細,但座位枱面夠闊,坐得舒服嘅。👍🏻

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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