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2017-04-06
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平日成日經開行過見有人響門口叫人入去食嘢,話支持90後,今日放假就同婆婆試試好唔好食。 入到去舖面很細,有約二十五個位(唔計小巷的檯),咁啱有張二人檯,於是唔使等位就坐低。店員同我講招牌食物是生煎包和八寶冰,但見左右隔離檯都話生煎包層皮唔脆同八寶冰太"結"所以無叫到,最後叫左個咸雞擔擔麵餐,配玉米汁,小籠包,加錢要烏梅汁同合桃芋圓芝麻糊。咸雞擔擔麵,麵無問題但雞很油膩同很"生",好在無血水出。烏梅汁婆婆話似淡的酸梅湯,玉米汁有粟米味唔錯。小籠包同合桃芋圓芝麻糊都好味,芋圓和丸子淋淋地又有口感,婆婆都話食到易入口。感覺上呢間食肆好似糖水甜品好食過其他主食。
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