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2016-08-12
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呢度出名食幾多%既抹茶雪糕大家都應該知，之但係好早期開果時試過一次，果陣揀最濃既２５定３５％感覺食緊連鎖壽司綠茶粉咁。今次食，咦進步左小小：無咁粉啦今次個口感。之但係出左第二個問題：我叫５０％呢個真係５０％？雖然我未食過淺草果個分級數既(係咪8級)抹茶會有幾濃，但如果５０％照計唔應該食到奶味架，有ｄ疑惑添。
呢度出名食幾多%既抹茶雪糕大家都應該知，之但係好早期開果時試過一次，果陣揀最濃既２５定３５％感覺食緊連鎖壽司綠茶粉咁。今次食，咦進步左小小：無咁粉啦今次個口感。之但係出左第二個問題：我叫５０％呢個真係５０％？雖然我未食過淺草果個分級數既(係咪8級)抹茶會有幾濃，但如果５０％照計唔應該食到奶味架，有ｄ疑惑添。
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除左唔覺５０％之外我搵唔到一個比笑既理由，進步左都係有ｄ普通
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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