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2014-11-04 2084 views
上一次訂位,無說明食蟹,所以無留到蟹,今次聰明,要求book位要食蟹,留左4隻大閘蟹,匯豐卡有折,叫做低食,清清地,有菜味糖醋排骨入味但鎮江肉不是預期想的味道蟹粉好味但低的多士不脆,要扣分花膠同海參都好味,爽口,湯夠鮮甜肉配蝴蝶餅,味道都夾,唔肥膩主角,大閘蟹有蟹膏,包拆,工具齊,醋都很好蟹粉小籠包,得上面一點蟹粉,多肉汁,但欠蟹粉味芝麻湯圓,糖水疆味濃,芝麻香,很好,但不夠熱
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上一次訂位,無說明食蟹,所以無留到蟹,今次聰明,要求book位要食蟹,留左4隻大閘蟹,匯豐卡有折,叫做低食,
38 views
0 likes
0 comments
清清地,有菜味
時菜
49 views
0 likes
0 comments
糖醋排骨入味但鎮江肉不是預期想的味道
鎮江肉,糖醋排骨
80 views
0 likes
0 comments
蟹粉好味但低的多士不脆,要扣分
生拆蟹粉拌煎封雪魚
41 views
0 likes
0 comments
花膠同海參都好味,爽口,湯夠鮮甜
花膠海參
92 views
1 likes
0 comments
肉配蝴蝶餅,味道都夾,唔肥膩
稻草肉
70 views
0 likes
0 comments
主角,大閘蟹有蟹膏,包拆,工具齊,醋都很好
大閘蟹
110 views
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蟹粉小籠包,得上面一點蟹粉,多肉汁,但欠蟹粉味
蟹粉小籠包
43 views
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0 comments
芝麻湯圓,糖水疆味濃,芝麻香,很好,但不夠熱
芝麻湯圓
35 views
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0 comments
106 views
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0 comments
Other Info. : 記得問有冇蟹
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-11-01
Dining Method
Dine In
Spending Per Head
$460 (Lunch)
Recommended Dishes
時菜
鎮江肉,糖醋排骨
花膠海參
稻草肉
大閘蟹
芝麻湯圓