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Level4
2013-04-07 649 views
今日共吃了三粒星,首先是海景軒,晚上到二星大廚富哥主場,花雕飛天雞酒香比首次吃更鮮明。而更正是獨家原創把鹹蛋黃平均塗在釀入八寶鹹的鴨內,炸得香酥甘腴,邪惡指數爆燈!連續吃了三晚的炸版八寶鴨,今晚的最有驚喜。
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今日共吃了三粒星,首先是海景軒,晚上到二星大廚富哥主場,花雕飛天雞酒香比首次吃更鮮明。而更正是獨家原創把鹹蛋黃平均塗在釀入八寶鹹的鴨內,炸得香酥甘腴,邪惡指數爆燈!

連續吃了三晚的炸版八寶鴨,今晚的最有驚喜。
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