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Restaurant: Ming Shun Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2020-06-14 1144 views
自小在麗閣邨長大,明順由童年時代冬菇亭,到今日再重開,水準仍維持不變!紅燒乳鴿乳鴿夠肥,肉汁多,炸得夠香,好食到停吾到口椒鹽多春魚未食過咁大條多春魚😍😍一向吾鐘意食多春魚的我都食到停吾到手小炒王
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自小在麗閣邨長大,明順由童年時代冬菇亭,到今日再重開,水準仍維持不變!


紅燒乳鴿
乳鴿夠肥,肉汁多,炸得夠香,好食到停吾到口
紅燒乳鴿
152 views
1 likes
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椒鹽多春魚
未食過咁大條多春魚😍😍一向吾鐘意食多春魚的我都食到停吾到手




椒鹽多春魚
94 views
0 likes
0 comments


小炒王

小炒王
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紅燒乳鴿
椒鹽多春魚
小炒王