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2024-06-29
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一直都好想去呢間望住維景海旁嘅海景餐廳，今日藉住特別節目就book咗枱同frd一齊撐枱腳啦🤤🤤 今次餐廳仲特登安排咗呢個近海嘅窗口位，一邊嘆住美食、一邊望住呢個咁靚嘅風景☺️☺️超有情調😚😚Signature tasting menu $888/person前菜有成五款咁多☺️☺️仲要樣樣都好精緻🥹🥹超用手制作～～💛tuna and yellowtail carpaccio with caviar and seaweed salad佢用咗金槍魚同黃尾魚薄片結合咗魚子粒同埋底下鋪滿咗海藻😜😜豐富嘅海藻食落去有種好清爽嘅感覺😝😝🧡spicy chopped fatty tuna and avocado由切碎嘅脂肪金槍魚加上酪梨同埋少少辛辣口感，呢個組合都相當唔錯🤲🏻🩵slow cooked pork and japanese eggplant miso soup呢個味噌湯同平時飲開嘅日式味噌湯好唔同😽😽佢加入左經過慢煮嘅豬肉同埋日本茄子，都未試過飲咁多有豬肉嘅味噌湯，好有咬口，肉質仲相當鮮嫩😻😻🤍burrata, tomato carpaccio, olive relish, cucumber a
Signature tasting menu $888/person
前菜有成五款咁多☺️☺️仲要樣樣都好精緻🥹🥹超用手制作～～
💛tuna and yellowtail carpaccio with caviar and seaweed salad
佢用咗金槍魚同黃尾魚薄片結合咗魚子粒同埋底下鋪滿咗海藻😜😜豐富嘅海藻食落去有種好清爽嘅感覺😝😝
🧡spicy chopped fatty tuna and avocado
由切碎嘅脂肪金槍魚加上酪梨同埋少少辛辣口感，呢個組合都相當唔錯🤲🏻
🩵slow cooked pork and japanese eggplant miso soup
呢個味噌湯同平時飲開嘅日式味噌湯好唔同😽😽佢加入左經過慢煮嘅豬肉同埋日本茄子，都未試過飲咁多有豬肉嘅味噌湯，好有咬口，肉質仲相當鮮嫩😻😻
🤍burrata, tomato carpaccio, olive relish, cucumber and fresh oregano
布拉塔芝士再加上薄薄嘅蕃茄片同埋橄欖醬黃瓜，清爽嘅蔬菜都令人胃口大開🫶🏻😻
💜norwegian king crab salad with caviar, zucchini and mint +$98
佢係以新鮮嘅挪威帝王蟹肉作為主角，再搭配埋魚子、西葫蘆同薄荷，蟹肉嘅味道相當吸引，唔同嘅配菜都突出咗蟹肉嘅精英😝😝
❣️barley & rice, spicy cod roe, sea urchin and squid
❣️lobster linguine, tomatoes, chilli, lemon and aromatic herbs +$98
接住落嚟就係米飯同埋扁面嘅配搭。我同朋友一人叫咗一個😜😜米飯加入咗經過辣椒醃製嘅鱈魚籽，中間就鋪咗一大塊嘅海膽，
攪拌之後就獲得咗豐富嘅口感，但有一點點嘅辛辣🌶️都幾特別同過癮😗😗食落仲好Creamy☺️
朋友就叫咗龍蝦扁麵，新鮮嘅龍蝦肉就係主角啦，龍蝦食落一啲都冇腥味😽麵條嘅軟硬度都啱啱好，食落去好易入口😚😚
✏️main: charcoal-grilled black cod marinated with saikyo miso
碳烤嘅黑鱈魚擺盤個陣用咗西京味噌醃漬，令到味道獨特又豐富😝😝魚肉係炭火上烤到外皮金黃酥脆、裡面依舊鮮嫩多汁🥹🥹口感相當嫩滑😚😚
✏️main: stone-grilled wagyu and crispy garlic chips
served with three sauces: onion and garlic - sour soy - sansho pepper soy +$368
呢個係石烤和牛搭配脆蒜片，和牛放係石板上烤到外酥內嫩，肉質鮮嫩多汁☺️☺️☺️加上脆蒜片則，令到和牛香味濃郁😻😻美食外觀超級吸睛，打卡真係一流呀🤤🤤
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