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2023-03-05
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如果我是這家Coffee Shop的老闆, 說不定我會將分店改名為伊面賀咖啡呢! (笑) 沒有任何和忍者有關的成分, 原木系的裝修和柔和的燈光, 就是想在繁囂的旺角, 劃下一個休閑的空間. 在這醫生樓內有三四家咖啡茶飲店, 競爭比很多地方還要激烈, 如何突圍以出也要花很多心思, 我覺得這裏做得不錯的是, 它提供的菜式還不錯, 儘管選擇不多.作為Late Working Lunch, 想吃得飽, 但又不想太膩, 它的木魚碎鴨胸意粉倒是不錯. 木魚夠香, 鴨胸出奇地腍而無筋, 意粉雖然不是意式的Al Dente, 但是口感也夠爽. 甜品的Croffle也做得很有誠意, 除了外酥香內有層次外, 口感也不會太脆, 而是脆中帶軟熟的核心, 再加上煉奶Cookies’n’Cream口味的雪糕, 邪惡中又帶點港味.Koga Kohee is the small coffee shop inside the commercial building of HK that aims to develop a relax area for the businessman. The spaghetti wit
作為Late Working Lunch, 想吃得飽, 但又不想太膩, 它的木魚碎鴨胸意粉倒是不錯. 木魚夠香, 鴨胸出奇地腍而無筋, 意粉雖然不是意式的Al Dente, 但是口感也夠爽. 甜品的Croffle也做得很有誠意, 除了外酥香內有層次外, 口感也不會太脆, 而是脆中帶軟熟的核心, 再加上煉奶Cookies’n’Cream口味的雪糕, 邪惡中又帶點港味.
Koga Kohee is the small coffee shop inside the commercial building of HK that aims to develop a relax area for the businessman. The spaghetti with fried fish and duck breast is nice with natural salty taste and firm texture. The Croffle is so devil with the condensed milk and ice cream.
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