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CANTINA 位於中環大館一樓,地點方便,餐廳佔全層,非常寬敞,我哋個日嗌左Dinner Menu 嘅套餐HK$498 pp🥘前菜Chickpea fritters with lime mayo 🌱這道前菜以鷹嘴豆炸丸配以青檸蛋黃醬內裡鬆軟 搭配著清新的青檸蛋黃醬帶來了一種獨特的風味組合🍝主菜Cavatelli with braised pork ribs, beef and fennel sausage ragu 🍖意粉好正宗!彈牙有嚼勁搭配著慢煮豬排、牛肉和茴香腸醬汁口感豐富多層次 配料之間的味道相互融合帶來了令人垂涎欲滴的滋味🍖主菜Breaded veal cutlet "elephant ear" with fried rosemary and sea salt (450g) 🐄這道主菜以炸小牛排為主簡單搭配炸迷迭香和海鹽味道十分誘人小牛排非常香脆 口感絕佳炸迷迭香和海鹽增添了香氣和調味使整道菜更加美味可口這道主菜適合和朋友一起分享品味其中的美味🍰甜品Tiramisu (Pistachio) 🍮最後是這道甜品Tiramisu (Pistachio)這款提拉米蘇帶來了豐富的堅果
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CANTINA 位於中環大館一樓,地點方便,餐廳佔全層,非常寬敞,我哋個日嗌左Dinner Menu 嘅套餐HK$498 pp

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🥘前菜
Chickpea fritters with lime mayo 🌱

這道前菜以鷹嘴豆炸丸配以青檸蛋黃醬
內裡鬆軟 搭配著清新的青檸蛋黃醬
帶來了一種獨特的風味組合
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🍝主菜
Cavatelli with braised pork ribs, beef and fennel sausage ragu 🍖

意粉好正宗!彈牙有嚼勁
搭配著慢煮豬排、牛肉和茴香腸醬汁
口感豐富多層次
配料之間的味道相互融合
帶來了令人垂涎欲滴的滋味
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🍖主菜
Breaded veal cutlet "elephant ear" with fried rosemary and sea salt (450g) 🐄

這道主菜以炸小牛排為主
簡單搭配炸迷迭香和海鹽
味道十分誘人
小牛排非常香脆 口感絕佳
炸迷迭香和海鹽增添了香氣和調味
使整道菜更加美味可口
這道主菜適合和朋友一起分享
品味其中的美味
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🍰甜品
Tiramisu (Pistachio) 🍮

最後是這道甜品Tiramisu (Pistachio)
這款提拉米蘇帶來了豐富的堅果風味
濃郁的咖啡和可可味道令人陶醉
這道質地綿軟的甜品讓人留下美好的回憶
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Mango Tree🥭

呢杯Cocktail非常易入口!
味道香甜充滿熱帶水果嘅果香味🫶🏻

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CANTINA 提供多款精緻的菜式,每一道菜都有其獨特的風味和口感,能夠滿足不同的味蕾。無論是前菜、主菜還是甜品,每一道菜都值得一試。而且,CANTINA 的服務也很周到,為用餐體驗增添了一份溫暖的感覺。無論是情侶約會還是與朋友聚餐,CANTINA 都是一個不錯的選擇!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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