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2020-06-27
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今日終於可以同Miss K食飯，由原本係同事大家被遣散後又再做到同事，實在非常高興！🥰🥰記得我地好似冇咩試過兩個人去食飯！反而係新公司就到時間！yeah🎉🎉Miss K介紹公司樓下間冰室，食佢嘅‘冰室至尊常餐‘貪佢夠大份又多選擇一定夠飽，好吧！就試下啦！😋😋至尊常餐$55，咁我就選左奶醬厚多士$4+牛乳炒蛋拼火腿+正宗新加坡椰香喇沙公仔麵+日式吉列豬扒$6+凍檸茶$3，合共$68🤣🤣奶醬多塗左花生醬幾香，塊多士又真係厚切😁😁蛋🥚就冇乜食到有牛乳味但幾滑有蛋味☺️☺️火腿就咸左d!‘椰香喇沙公仔麵’喇沙味好香好重味但蓋過椰香味，扣分😔😔配公仔麵食落怪怪地，如果配米粉應該更能提升雙方嘅味道😌😌重頭戲‘日式吉列豬扒’炸到金黃色，食個時脆卜卜咁好有聲效，炸皮略嫌厚左d,肉就薄左少少勝在肉質細嫩，多汁💦食曬成個餐真係好飽好飽，希望好快可以再同Miss K食飯行街🎉🎉P.S事後先知原來同場係有9折嫁🥺🥺
Miss K介紹公司樓下間冰室，食佢嘅‘冰室至尊常餐‘貪佢夠大份又多選擇一定夠飽，好吧！就試下啦！😋😋
至尊常餐$55，咁我就選左奶醬厚多士$4+牛乳炒蛋拼火腿+正宗新加坡椰香喇沙公仔麵+日式吉列豬扒$6+凍檸茶$3，合共$68🤣🤣
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奶醬多塗左花生醬幾香，塊多士又真係厚切😁😁
蛋🥚就冇乜食到有牛乳味但幾滑有蛋味☺️☺️火腿就咸左d!
‘椰香喇沙公仔麵’喇沙味好香好重味但蓋過椰香味，扣分😔😔配公仔麵食落怪怪地，如果配米粉應該更能提升雙方嘅味道😌😌
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重頭戲‘日式吉列豬扒’炸到金黃色，食個時脆卜卜咁好有聲效，炸皮略嫌厚左d,肉就薄左少少勝在肉質細嫩，多汁💦
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食曬成個餐真係好飽好飽，希望好快可以再同Miss K食飯行街🎉🎉
P.S事後先知原來同場係有9折嫁🥺🥺
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