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2021-07-28 194 views
名叫雖然酸菜魚 但係淡茂茂係酸菜水嘅味 好似清湯加啲酸菜水落去 恰啲魚落去就叫酸菜魚 魚肉就散嘅❌刺身拼盤正正常常冇乜特別 有一隻蝦冇咗半忽背脊 見到條黑色蝦腸 建議挑左條蝦腸會好啲😉小食拼盤 有四款 除咗有呢一餐最好食嘅蝦多士之外🥰其他都又唔係難食又唔係好食 但食咗第一夠就唔會有第二嚿🤷🏿‍♀️海鮮拼盤 如果有魚片會好啲 鮑魚上枱都仲係生嘅⭕️嗰個胡椒豬肚湯先係經典 第一次見啡色嘅胡椒豬肚湯 可能自己見識少啦食開都係奶白色㗎 感覺就係加啲牛骨粉掉幾舊豬肚粉腸落去 咁就叫鍋底 仲要鹹到甩轆🤮話就話任食 其實冇嘢俾你揀 我諗得10樣左右 有豬肉牛肉(牛肉係靚嘅)炸魚皮。響鈴。芋頭。魚皮餃韭菜餃(韭菜餃有香濃韭菜味)。蝦滑墨魚滑(墨魚滑蝦滑都不錯)同埋蔬菜拼盤就係咁多😳甜品就系一人一個雪糕🍦咁樣嘅質素收275😅唯一有啲誠意係白酒汽酒啤酒任飲 我哋六點幾去10點前離座 算可以坐耐少少 但係都冇下次🙅🏿‍♀️
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名叫雖然酸菜魚 但係淡茂茂係酸菜水嘅味 好似清湯加啲酸菜水落去 恰啲魚落去就叫酸菜魚 魚肉就散嘅❌刺身拼盤正正常常冇乜特別 有一隻蝦冇咗半忽背脊 見到條黑色蝦腸 建議挑左條蝦腸會好啲😉小食拼盤 有四款 除咗有呢一餐最好食嘅蝦多士之外🥰其他都又唔係難食又唔係好食 但食咗第一夠就唔會有第二嚿🤷🏿‍♀️海鮮拼盤 如果有魚片會好啲 鮑魚上枱都仲係生嘅⭕️嗰個胡椒豬肚湯先係經典 第一次見啡色嘅胡椒豬肚湯 可能自己見識少啦食開都係奶白色㗎 感覺就係加啲牛骨粉掉幾舊豬肚粉腸落去 咁就叫鍋底 仲要鹹到甩轆🤮話就話任食 其實冇嘢俾你揀 我諗得10樣左右 有豬肉牛肉(牛肉係靚嘅)炸魚皮。響鈴。芋頭。魚皮餃韭菜餃(韭菜餃有香濃韭菜味)。蝦滑墨魚滑(墨魚滑蝦滑都不錯)同埋蔬菜拼盤就係咁多😳甜品就系一人一個雪糕🍦咁樣嘅質素收275😅唯一有啲誠意係白酒汽酒啤酒任飲 我哋六點幾去10點前離座 算可以坐耐少少 但係都冇下次🙅🏿‍♀️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 蝦多士