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2024-03-30 819 views
屹立40逾年的懷舊鐵板餐👉最後倒數2日,因這區是我兒時長大的地方😊,今天決定來作最後支持💃今早11:40am到達,約等10mins便順利入座,舊式陳設,地方不大,燈光暗淡有點兒氣氛,在當時是屬於高級餐廳來呀!😊雖然忙碌,伙記們仍很親切熱誠地招待👍💥這兩天全日只專注供應他們著名的鐵板餐😆套餐👉甜餐飽配安佳牛油+湯+主菜+飲品+甜品🍽🤞$110-170免加一。💥麵包+羅宋湯+紅豆冰&涼粉雜果冰+糯米糍雪糕👉👉羅宋湯正常,胡椒味甚濃郁,麵包一般,兩款冰也不會過甜,糯米糍雪糕正常😁💥鐵板牛柳& 鐵板石斑 配上雜菜薯條 👉👉兩款鐵板上枱時熱騰騰😁咋咋聲。。。牛柳有濃郁牛肉香味,石斑先用蛋粉煎熬才放上去,有蛋香夾雜,魚肉實有魚味,兩款鐵板絕無欺場🥳舊店舖的人情味是難能可貴,可惜很多都難經營下去,我們只好在這刻支持到底,讓大家留下美好回憶。💃💃💃
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屹立40逾年的懷舊鐵板餐👉最後倒數2日,因這區是我兒時長大的地方😊,今天決定來作最後支持💃

今早11:40am到達,約等10mins便順利入座,舊式陳設,地方不大,燈光暗淡有點兒氣氛,在當時是屬於高級餐廳來呀!😊雖然忙碌,伙記們仍很親切熱誠地招待👍💥

這兩天全日只專注供應他們著名的鐵板餐😆
套餐👉甜餐飽配安佳牛油+湯+主菜+飲品+甜品
🍽🤞$110-170免加一。

💥麵包+羅宋湯+紅豆冰&涼粉雜果冰+糯米糍雪糕
👉👉羅宋湯正常,胡椒味甚濃郁,麵包一般,
兩款冰也不會過甜,糯米糍雪糕正常😁

💥鐵板牛柳& 鐵板石斑 配上雜菜薯條
👉👉兩款鐵板上枱時熱騰騰😁咋咋聲。。。
牛柳有濃郁牛肉香味,石斑先用蛋粉煎熬才放上去,
有蛋香夾雜,魚肉實有魚味,兩款鐵板絕無欺場🥳

舊店舖的人情味是難能可貴,可惜很多都難經營下去,我們只好在這刻支持到底,讓大家留下美好回憶。💃💃💃

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-03-30
Dining Method
Dine In
Spending Per Head
$165 (Lunch)