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這家是香港罕有的巴基斯坦菜🇵🇰菜式與印度菜相似,只是做法與調味略有分別,但醬料更具新鮮感,聽講主廚一位來自印度、一位來自巴基斯坦,食物有保證👍雖然菜式本身用了不少香料,但食落味精味又不算重,很有驚喜🤩Chicken Biryani|$128|8/10印度常見的香料飯,用左蕃紅花去燉飯,係天然嘅食用色素,另加入了不同香料令賣相色彩鮮艷,飯中嘅雞肉口感軟嫩,燉飯食落味精味不重Golggappe|$68|7/10印度街頭常見嘅冷盤小食,空心油炸球內塞了薯仔、綠豆芽、洋蔥,倒入綠酸湯汁再放入口,味道好清新,好似食緊咸柑桔,建議上枱後盡快食,否則會失去炸球嘅爽脆感Garlic Naan|$38|8.5/10鐘意食印度烤餅嘅絕不能錯過這家,上枱時烤餅略帶微溫,麵皮非常鬆軟,濃濃的蒜香,令我一口一口撕著食,連咖喱汁都不用沾💁🏻‍♀️Tandoori Roti|$28|8.5/10與上面Naan一樣,口感鬆軟香口,只是沒有蒜香味Chicken Makhni (half)|$128|8.5/10奶油咖喱雞,咖喱基底濃稠,辣度調配適中,雞件嫩滑,特別鐘意件雞髀,口感非常軟嫩,搭配Naan或Roti食,味道更
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這家是香港罕有的巴基斯坦菜🇵🇰菜式與印度菜相似,只是做法與調味略有分別,但醬料更具新鮮感,聽講主廚一位來自印度、一位來自巴基斯坦,食物有保證👍雖然菜式本身用了不少香料,但食落味精味又不算重,很有驚喜🤩
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Chicken Biryani|$128|8/10
印度常見的香料飯,用左蕃紅花去燉飯,係天然嘅食用色素,另加入了不同香料令賣相色彩鮮艷,飯中嘅雞肉口感軟嫩,燉飯食落味精味不重
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Golggappe|$68|7/10
印度街頭常見嘅冷盤小食,空心油炸球內塞了薯仔、綠豆芽、洋蔥,倒入綠酸湯汁再放入口,味道好清新,好似食緊咸柑桔,建議上枱後盡快食,否則會失去炸球嘅爽脆感
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Garlic Naan|$38|8.5/10
鐘意食印度烤餅嘅絕不能錯過這家,上枱時烤餅略帶微溫,麵皮非常鬆軟,濃濃的蒜香,令我一口一口撕著食,連咖喱汁都不用沾💁🏻‍♀️
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Tandoori Roti|$28|8.5/10
與上面Naan一樣,口感鬆軟香口,只是沒有蒜香味
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Chicken Makhni (half)|$128|8.5/10
奶油咖喱雞,咖喱基底濃稠,辣度調配適中,雞件嫩滑,特別鐘意件雞髀,口感非常軟嫩,搭配Naan或Roti食,味道更昇華
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-08-05
Dining Method
Dine In
Spending Per Head
$200 (Lunch)