263
47
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Level4
572
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2018-08-02 127 views
三五知己來到九龍城當然要去食泰國菜,其中一個朋友極力推薦金寶泰國菜館,還要我們一點前到達😝因為一點後非常多人又要排隊,為了避免排隊我們12點半已經到達,當時已經有四台客人了,幸好我們早到🤣我們四人每人點了一個午餐另外再加一個泰式小食拼盤和一碟馬拉盞炒椰菜!份量相當足夠我們飽飽的離開😊最吸引我的是泰式小食拼盤,雖然我們叫了細Size,但是份量也不少,用七葉蘭(植物一種)包住了雞肉再炸,令雞肉味都香噴噴,炸完之後雞肉也不覺得乾身,超凡的水準🤩環境非常寬闊👍🏻👍🏻
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三五知己來到九龍城當然要去食泰國菜,其中一個朋友極力推薦金寶泰國菜館,還要我們一點前到達😝因為一點後非常多人又要排隊,為了避免排隊我們12點半已經到達,當時已經有四台客人了,幸好我們早到🤣我們四人每人點了一個午餐另外再加一個泰式小食拼盤和一碟馬拉盞炒椰菜!份量相當足夠我們飽飽的離開😊最吸引我的是泰式小食拼盤,雖然我們叫了細Size,但是份量也不少,用七葉蘭(植物一種)包住了雞肉再炸,令雞肉味都香噴噴,炸完之後雞肉也不覺得乾身,超凡的水準🤩
10 views
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環境非常寬闊👍🏻👍🏻
60 views
0 likes
0 comments
生牛肉河粉
$46
18 views
0 likes
0 comments
椰汁冰
18 views
0 likes
0 comments
馬拉盞炒椰菜花
$55
35 views
0 likes
0 comments
泰式拼盤細
$95
19 views
0 likes
0 comments
青檸冰
4 views
0 likes
0 comments
泰式炒粉
20 views
0 likes
0 comments
12 views
0 likes
0 comments
13 views
0 likes
0 comments
19 views
0 likes
0 comments
20 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-08-02
Dining Method
Dine In
Spending Per Head
$110 (Lunch)
Recommended Dishes
生牛肉河粉
$ 46
椰汁冰
馬拉盞炒椰菜花
$ 55