59
19
6
Restaurant: Istanbul Express Turkish Restaurant (Lockhart Road)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level4
136
0
羊肉串燒幾掂！
2006-02-18 20 views
同隔離棟o既同事食晏，由於佢呢排學緊阿拉伯語，特別鍾情食中東野，所以揀左黎呢度一試。之前行經間舖，見佢店面細細，仲以為入面會好逼，估唔到都幾闊落企理，而且都有可以坐八位o既檯呢！一點鬆D黎到，只得兩檯客，灣仔區而言都幾慘淡，可能店面未能吸引到呢一區o既寫字樓人士吧？睇睇餐牌，見佢都有唔少選擇，包括羊、牛、雞、魚o既燒烤薄切(doner)同串燒(kebab)，及中東式o既羊肉碎烤薄餅，全都可以配湯或沙律及包一杯飲品。食中東野，羊肉當然係首選，我地一個叫doner，一個叫kebab，兩個都係跟飯﹝米飯係土耳其o既主糧，以前去當地旅行，至愛就係果度o既羊鞍飯﹞。由於燒烤類o既主菜都有沙律伴碟，所以我地兩個都要左餐湯。呢度o既餐湯係豆湯，比Dhal濃少少，加左幾滴辣油，都幾好味！主菜份量好足，doner羊肉下面仲墊左一塊薄餅添，個飯係加入左一種瓜籽煮o既，食落質感幾特別，同羊肉好搭調，如果再乾身少少就更佳。伴碟o既沙律份量亦唔少，蔬菜新鮮爽脆，用辣椒粉同少少醋調味，配肉類絕對係相得益彰。串燒羊肉非常嫩滑多汁，熱辣辣，正！燒烤薄切o既羊肉又係另一番滋味，微微焦脆o既口感同不失juicy的內在，撈
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同隔離棟o既同事食晏，由於佢呢排學緊阿拉伯語，特別鍾情食中東野，所以揀左黎呢度一試。之前行經間舖，見佢店面細細，仲以為入面會好逼，估唔到都幾闊落企理，而且都有可以坐八位o既檯呢！一點鬆D黎到，只得兩檯客，灣仔區而言都幾慘淡，可能店面未能吸引到呢一區o既寫字樓人士吧？

睇睇餐牌，見佢都有唔少選擇，包括羊、牛、雞、魚o既燒烤薄切(doner)同串燒(kebab)，及中東式o既羊肉碎烤薄餅，全都可以配湯或沙律及包一杯飲品。食中東野，羊肉當然係首選，我地一個叫doner，一個叫kebab，兩個都係跟飯﹝米飯係土耳其o既主糧，以前去當地旅行，至愛就係果度o既羊鞍飯﹞。由於燒烤類o既主菜都有沙律伴碟，所以我地兩個都要左餐湯。呢度o既餐湯係豆湯，比Dhal濃少少，加左幾滴辣油，都幾好味！主菜份量好足，doner羊肉下面仲墊左一塊薄餅添，個飯係加入左一種瓜籽煮o既，食落質感幾特別，同羊肉好搭調，如果再乾身少少就更佳。伴碟o既沙律份量亦唔少，蔬菜新鮮爽脆，用辣椒粉同少少醋調味，配肉類絕對係相得益彰。串燒羊肉非常嫩滑多汁，熱辣辣，正！燒烤薄切o既羊肉又係另一番滋味，微微焦脆o既口感同不失juicy的內在，撈飯一流。

食飽飽，再黎番杯土耳其最普遍o既蘋果茶，微帶酸澀o既味道不但完全洗去口中殘留o既肉味，而且可以消滯，個人認為係食肉類燒烤o既最佳配搭。想當年o係當地坐長途巴士，一停站就會為旅客送上一條香水濕紙巾同一杯蘋果茶！
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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