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2021-04-26
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今日難得平日放下假,架要約下閨蜜👭出嚟姊妹淘,閏蜜表示好掛住台灣美食,咁我地就去左「茶茶台式料理」,好彩我地好早約6:15入去,當時都唔會好多人,但一到6:45已全座爆晒。招牌臭臭鍋湯底有少少🤏似雲南小鍋米線🍜湯底,內有鴨血、臭豆腐、米血糕、滷水大腸、榨菜、蜆、粟米、韭菜、台灣貢丸、金菇、娃娃菜、新鮮冬菇等,而我又另叫左一碟肥牛同烏冬,大鍋都食極都食唔完咁👍🏻👍🏻台式紅燒牛肉麵牛展煮得好腍及入味,而每條麵都掛到湯汁,湯底夠濃😋😋脆皮肥腸炸得香口外,最鐘意係去晒啲肥糕,咁我呢啲怕肥又為食嘅人👍🏻👍🏻奶蓋莓莓選用由澳洲嚟嘅野生藍苺,由野生藍莓🫐、綠茶🍵加奶蓋係好好飲
招牌臭臭鍋
湯底有少少🤏似雲南小鍋米線🍜湯底,內有鴨血、臭豆腐、米血糕、滷水大腸、榨菜、蜆、粟米、韭菜、台灣貢丸、金菇、娃娃菜、新鮮冬菇等,而我又另叫左一碟肥牛同烏冬,大鍋都食極都食唔完咁👍🏻👍🏻
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台式紅燒牛肉麵
牛展煮得好腍及入味,而每條麵都掛到湯汁,湯底夠濃😋😋
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脆皮肥腸
炸得香口外,最鐘意係去晒啲肥糕,咁我呢啲怕肥又為食嘅人👍🏻👍🏻
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奶蓋莓莓
選用由澳洲嚟嘅野生藍苺,由野生藍莓🫐、綠茶🍵加奶蓋係好好飲
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